Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition (Q45399201)

14 December 2017

title

Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition (English)

1 reference

14 December 2017

1 reference

1 reference

14 December 2017

1 reference

14 December 2017

1 reference

14 December 2017

1 reference

14 December 2017

1 reference

14 December 2017

Heiner Boeing

1 reference

Marie-Christine Boutron-Ruault

14 December 2017

Marie-Christine Boutron-Ruault

1 reference

14 December 2017

Miren Dorronsoro

0 references

Anne Tjønneland

Anne Tjønneland

1 reference

14 December 2017

María-Dolores Chirlaque

María-Dolores Chirlaque

1 reference

Françoise Clavel-Chapelon

14 December 2017

Esther Molina-Montes

0 references

Domenico Palli

0 references

Françoise Clavel-Chapelon

1 reference

14 December 2017

Rosario Tumino

1 reference

14 December 2017

Bas Bueno-de-Mesquita

H B Bueno-de-Mesquita

1 reference

14 December 2017

Kim Overvad

1 reference

14 December 2017

Kay-Tee Khaw

1 reference

14 December 2017

Antonia Trichopoulou

1 reference

14 December 2017

Eva Ardanaz

1 reference

14 December 2017

Göran Hallmans

1 reference

14 December 2017

Jenny Chang-Claude

1 reference

14 December 2017

Börje Ljungberg

1 reference

14 December 2017

Paul N Appleby

1 reference

14 December 2017

Ulrika Ericson

1 reference

14 December 2017

Isabelle Romieu

1 reference

14 December 2017

Marc J Gunter

1 reference

14 December 2017

Lambertus A L M Kiemeney

1 reference

14 December 2017

Birgit Teucher

1 reference

14 December 2017

Petra Peeters

1 reference

14 December 2017

Inger Torhild Gram

1 reference

14 December 2017

Nick Wareham

1 reference

14 December 2017

Paula Jakszyn

1 reference

14 December 2017

Steffen Weikert

1 reference

14 December 2017

Nina Roswall

1 reference

14 December 2017

Martine M Ros

1 reference

14 December 2017

Vardis Dilis

1 reference

14 December 2017

Roy Ehrnström

1 reference

14 December 2017

Naomi E Allen

1 reference

14 December 2017

Timothy J Key

1 reference

14 December 2017

Jose Ramón Quirós

1 reference

14 December 2017

Tina Karapetyan

1 reference

14 December 2017

Guy Fagherrazzi

1 reference

14 December 2017

language of work or name

English

0 references

publication date

26 June 2012

1 reference

International Journal of Cancer

14 December 2017

published in

1 reference

14 December 2017

volume

132

1 reference

14 December 2017

1 reference

14 December 2017

page(s)

635-644

1 reference

The principal urinary metabolites of dietary isothiocyanates, N-acetylcysteine conjugates, elicit the same anti-proliferative response as their parent compounds in human bladder cancer cells

14 December 2017

cites work

1 reference

Diet and bladder cancer: a meta-analysis of six dietary variables

21 January 2018

1 reference

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

21 January 2018

1 reference

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

21 January 2018

1 reference

The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study

21 January 2018

1 reference

Total energy intake: implications for epidemiologic analyses

21 January 2018

1 reference

The evaluation of the diet/disease relation in the EPIC study: considerations for the calibration and the disease models

21 January 2018

1 reference

Red meat, dietary nitrosamines, and heme iron and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

1 reference

Nutrient intake in relation to bladder cancer among middle-aged men and women

21 January 2018

1 reference

Diet and bladder cancer in Spain: A multi-centre case-control study

21 January 2018

1 reference

Vitamin A supplements, fried foods, fat and urothelial cancer. A case-referent study in Stockholm in 1985-87.

21 January 2018

1 reference

The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition.

21 January 2018

1 reference

Insulin-like growth factor 1 (IGF1), IGF binding protein 3 (IGFBP3), and breast cancer risk: pooled individual data analysis of 17 prospective studies

21 January 2018

1 reference

Insulin-like growth factors, their binding proteins, and prostate cancer risk: analysis of individual patient data from 12 prospective studies

21 January 2018

1 reference

Tobacco smoke and bladder cancer--in the European Prospective Investigation into Cancer and Nutrition

21 January 2018

1 reference

Longitudinal association between animal and vegetable protein intake and obesity among men in the United States: the Chicago Western Electric Study

21 January 2018

1 reference

Intake of α-linolenic acid and other fatty acids in relation to the risk of bladder cancer: results from the New Hampshire case-control study

21 January 2018

1 reference

Micronutrient intake and risk of urothelial carcinoma in a prospective Danish cohort.

21 January 2018

1 reference

Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices

21 January 2018

1 reference

Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national study

21 January 2018

1 reference

Dietary polyunsatured fatty acids (PUFA) differentially modulate melamine-induced preneoplastic urothelial proliferation and apoptosis in mice.

21 January 2018

1 reference

Lack of promoting effects of alpha-linolenic, linoleic or palmitic acid on urinary bladder carcinogenesis in rats

21 January 2018

1 reference

Milk consumption and cancer incidence: a Norwegian prospective study

21 January 2018

1 reference

Dairy intake and the risk of bladder cancer in the Netherlands Cohort Study on Diet and Cancer.

21 January 2018

1 reference

Dairy food, calcium, and risk of cancer in the NIH-AARP Diet and Health Study

21 January 2018

1 reference

Validation of dietary assessment methods in the UK arm of EPIC using weighed records, and 24-hour urinary nitrogen and potassium and serum vitamin C and carotenoids as biomarkers

21 January 2018

1 reference

https://api.fatcat.wiki/v0/release/clw7j5s3cfhvnkcu4y3at3jllu

21 January 2018

Identifiers

1 reference

mapped directly with Wikidata item

30 July 2022

based on heuristic

Fatcat ID

release_clw7j5s3cfhvnkcu4y3at3jllu

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/clw7j5s3cfhvnkcu4y3at3jllu

mapped directly with Wikidata item

30 July 2022

based on heuristic

https://api.fatcat.wiki/v0/release/clw7j5s3cfhvnkcu4y3at3jllu

1 reference