Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS. (Q45005258)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS. |
scientific article |
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Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS. (English)
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Sonia Ventanas
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Rosario Ramírez
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Ramón Cava
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1 August 2004
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52
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16
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5168-5174
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Identifiers
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