Glucoraphanin and 4-hydroxyglucobrassicin contents in seeds of 59 cultivars of broccoli, raab, kohlrabi, radish, cauliflower, brussels sprouts, kale, and cabbage (Q44768053)
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scientific article published in February 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Glucoraphanin and 4-hydroxyglucobrassicin contents in seeds of 59 cultivars of broccoli, raab, kohlrabi, radish, cauliflower, brussels sprouts, kale, and cabbage |
scientific article published in February 2004 |
Statements
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Glucoraphanin and 4-hydroxyglucobrassicin contents in seeds of 59 cultivars of broccoli, raab, kohlrabi, radish, cauliflower, brussels sprouts, kale, and cabbage (English)
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Leslie G West
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Keith A Meyer
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Barbara A Balch
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Frank J Rossi
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Michael R Schultz
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George W Haas
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1 February 2004
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52
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4
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916-926
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Identifiers
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