The delivery rate of dietary carbohydrates affects cognitive performance in both rats and humans (Q44253797)

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English	The delivery rate of dietary carbohydrates affects cognitive performance in both rats and humans	scientific article

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

title

The delivery rate of dietary carbohydrates affects cognitive performance in both rats and humans (English)

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

author

Sophie Vinoy

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Sophie Vinoy

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6

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author name string

David Benton

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1

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

Marie-Pierre Ruffin

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2

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

Taous Lassel

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3

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

Samantha Nabb

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4

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

Michaël Messaoudi

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5

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

Didier Desor

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7

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

Vincent Lang

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8

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

language of work or name

English

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publication date

12 December 2002

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PubMed publication ID

12488949

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1 December 2017

published in

Psychopharmacology

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

volume

166

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

issue

1

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

page(s)

86-90

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Europe PubMed Central

PubMed publication ID

12488949

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1 December 2017

cites work

Blood glucose and human memory.

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reference URL

https://api.crossref.org/works/10.1007%2FS00213-002-1334-5

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21 January 2018

Breakfast, blood glucose and memory

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21 January 2018

Cognitive functioning is susceptible to the level of blood glucose

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21 January 2018

Cholecystokinin receptors mediate enhanced memory retention produced by feeding and gastrointestinal peptides.

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Differential effects of amylin on memory processing using peripheral and central routes of administration

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Cognition and synaptic plasticity in diabetes mellitus

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P300, food consumption, and memory performance

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The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease

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Effects of MPTP on lever-pressing for light extinction in rats

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21 January 2018

Improvement of memory for an operant response by post-training glucose in mice

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21 January 2018

Effects of peripheral hormones on memory and ingestive behaviors

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21 January 2018

Cognitive effects of insulin in the central nervous system

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21 January 2018

Intracerebroventricular insulin enhances memory in a passive-avoidance task.

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21 January 2018

Effects of breakfast and caffeine on cognitive performance, mood and cardiovascular functioning.

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21 January 2018

Rapidly available glucose in foods: an in vitro measurement that reflects the glycemic response

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

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inferred from PubMed ID database lookup

Methods for measurement of energy expenditure and substrate concentrations in swimming rats

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary protein, carbohydrate, and fat enhance memory performance in the healthy elderly

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

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inferred from PubMed ID database lookup

Glycaemic index of cereal products explained by their content of rapidly and slowly available glucose

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

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inferred from PubMed ID database lookup

International tables of glycemic index

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Glycemic index of foods: a physiological basis for carbohydrate exchange

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Cognitive performance is associated with glucose regulation in healthy elderly persons and can be enhanced with glucose and dietary carbohydrates.

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Breakfast, blood glucose, and cognition

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

International table of glycemic index and glycemic load values: 2002.

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12488949

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12 December 2020

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Identifiers

DOI

10.1007/S00213-002-1334-5

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12488949

retrieved

1 December 2017

PubMed publication ID

12488949

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12488949

retrieved

1 December 2017

ResearchGate publication ID

10984903

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