Decreased, but still sufficient, iodine intake of children and adults in the Netherlands (Q33738460)

29 July 2017

title

Decreased, but still sufficient, iodine intake of children and adults in the Netherlands (English)

1 reference

Janneke Verkaik-Kloosterman

29 July 2017

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object named as

Janneke Verkaik-Kloosterman

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29 July 2017

author name string

Elly J M Buurma-Rethans

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29 July 2017

Arnold L M Dekkers

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29 July 2017

Caroline T M van Rossum

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29 July 2017

publication date

18 May 2017

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British Journal of Nutrition

29 July 2017

published in

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29 July 2017

volume

117

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29 July 2017

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29 July 2017

page(s)

1020-1031

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Creative Commons Attribution 4.0 International

29 July 2017

start time

18 May 2017

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April 2022 Public Data File from Crossref

copyrighted

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cites work

Biomarkers of nutrition for development--iodine review

1 reference

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Reduction of salt: will iodine intake remain adequate in The Netherlands?

28 July 2018

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Iodine intake and status in Iceland through a period of 60 years

28 July 2018

1 reference

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Simulation model accurately estimates total dietary iodine intake

28 July 2018

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Assessment of iodine nutrition in populations: past, present, and future

28 July 2018

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Mandatory iodine fortification of bread and salt increases iodine excretion in adults in Denmark - a 11-year follow-up study

21 January 2018

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Iodine content in bread and salt in Denmark after iodization and the influence on iodine intake

21 January 2018

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Optimization of iodine intake in Belgium

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114517000733

Predictive modelling of interventions to improve iodine intake in New Zealand

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114517000733

Monitoring salt and iodine intakes in Dutch adults between 2006 and 2010 using 24 h urinary sodium and iodine excretions

21 January 2018

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A Three-Part, Mixed-Effects Model to Estimate the Habitual Total Vitamin D Intake Distribution from Food and Dietary Supplements in Dutch Young Children2

21 January 2018

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Dietary sources and sociodemographic and economic factors affecting vitamin D and calcium intakes in Flemish preschoolers

21 January 2018

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Salt reduction in the United States

21 January 2018

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Iodine concentration of organic and conventional milk: implications for iodine intake

21 January 2018

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Current trends of 24-h urinary iodine excretion in German schoolchildren and the importance of iodised salt in processed foods

21 January 2018

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Combining nutrient intake from food/beverages and vitamin/mineral supplements

21 January 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5448465

The iodine content of Norwegian foods and diets

30 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5448465

A probabilistic model for simultaneous exposure to multiple compounds from food and its use for risk-benefit assessment

10 December 2018

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7 January 2021

Analysis of food supplements containing iodine: a survey of Italian market

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https://api.crossref.org/works/10.1017%2FS0007114517000733

7 January 2021

SPADE, a new statistical program to estimate habitual dietary intake from multiple food sources and dietary supplements

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7 January 2021

Iodine Deficiency in 2007: Global Progress since 2003

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7 January 2021

Effect of milk type and processing on iodine concentration of organic and conventional winter milk at retail: implications for nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114517000733

7 January 2021

Dietary reference intakes: vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/28516817

12 December 2020

inferred from PubMed ID database lookup

[Iodine and goiter in The Netherlands]

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/28516817

12 December 2020

inferred from PubMed ID database lookup

Identifiers

DOI

10.1017/S0007114517000733

1 reference

29 July 2017

1 reference

29 July 2017

1 reference