Dietary Patterns in Relation to Cardiovascular Disease Incidence and Risk Markers in a Middle-Aged British Male Population: Data from the Caerphilly Prospective Study (Q31155575)

From Wikidata

Jump to navigation Jump to search

scientific article

Language	Label	Description	Also known as
English	Dietary Patterns in Relation to Cardiovascular Disease Incidence and Risk Markers in a Middle-Aged British Male Population: Data from the Caerphilly Prospective Study	scientific article

Statements

scholarly article

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Dietary Patterns in Relation to Cardiovascular Disease Incidence and Risk Markers in a Middle-Aged British Male Population: Data from the Caerphilly Prospective Study (English)

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

cardiovascular disease

1 reference

based on heuristic

inferred from title

Julie A Lovegrove

5

object named as

Julie A Lovegrove

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Johanna M. Geleijnse

3

object named as

Johanna M Geleijnse

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

author name string

Elly Mertens

1

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Oonagh Markey

2

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

David Ian Givens

4

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

publication date

18 January 2017

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

9

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

1

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

copyright license

Creative Commons Attribution 4.0 International

18 January 2017

1 reference

April 2022 Public Data File from Crossref

copyright status

0 references

Dietary patterns and the risk of CVD and all-cause mortality in older British men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Health Risks Associated with Meat Consumption: A Review of Epidemiological Studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

The impact of red and processed meat consumption on cardiovascular disease risk in women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dietary Patterns Are Associated with Predicted Cardiovascular Disease Risk in an Urban Mexican Adult Population

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dietary patterns and CVD: a systematic review and meta-analysis of observational studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Reduction in saturated fat intake for cardiovascular disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dairy consumption and risk of cardiovascular disease: an updated meta-analysis of prospective cohort studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dairy and cardiovascular health: Friend or foe?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

The benefits of breakfast cereal consumption: a systematic review of the evidence base

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Association between body mass index and cardiovascular disease mortality in east Asians and south Asians: pooled analysis of prospective data from the Asia Cohort Consortium

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Heart disease and stroke statistics--2014 update: a report from the American Heart Association

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Healthy lifestyles reduce the incidence of chronic diseases and dementia: evidence from the Caerphilly cohort study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Empirically-derived dietary patterns, diet quality scores, and markers of inflammation and endothelial dysfunction.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Moderate alcohol use and health: a consensus document.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Does dairy food intake predict arterial stiffness and blood pressure in men?: Evidence from the Caerphilly Prospective Study.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dairy consumption and incidence of hypertension: a dose-response meta-analysis of prospective cohort studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dietary patterns of women are associated with incident abdominal obesity but not metabolic syndrome

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Effect of whole grains on markers of subclinical inflammation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Greater whole-grain intake is associated with lower risk of type 2 diabetes, cardiovascular disease, and weight gain

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Influence of dairy product and milk fat consumption on cardiovascular disease risk: a review of the evidence

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Evaluation of the evidence between consumption of refined grains and health outcomes.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

A systematic review and meta-analysis of elevated blood pressure and consumption of dairy foods.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes mellitus: a systematic review and meta-analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

The consumption of milk and dairy foods and the incidence of vascular disease and diabetes: an overview of the evidence

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dietary patterns and risk of mortality from cardiovascular disease, cancer, and all causes in a prospective cohort of women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

General cardiovascular risk profile for use in primary care: the Framingham Heart Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and stroke

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Exclusion and inclusion of nonwhite ethnic minority groups in 72 North American and European cardiovascular cohort studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Milk consumption, stroke, and heart attack risk: evidence from the Caerphilly cohort of older men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Prospective study of major dietary patterns and stroke risk in women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Milk drinking, ischaemic heart disease and ischaemic stroke I. Evidence from the Caerphilly cohort.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

What level of physical activity protects against premature cardiovascular death? The Caerphilly study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Clinical applications of arterial stiffness, Task Force III: recommendations for user procedures

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Dietary pattern analysis: a new direction in nutritional epidemiology

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Pulse wave analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Reproducibility of pulse wave velocity and augmentation index measured by pulse wave analysis.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Caerphilly and Speedwell collaborative heart disease studies. The Caerphilly and Speedwell Collaborative Group

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

Body weight and longevity. A reassessment

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

A questionnaire for the assessment of leisure time physical activities

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5295119

21 June 2018

European Guidelines on cardiovascular disease prevention in clinical practice (version 2012). The Fifth Joint Task Force of the European Society of Cardiology and Other Societies on Cardiovascular Disease Prevention in Clinical Practice (constituted

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Dietary patterns and 5-year incidence of cardiovascular disease: a multivariate analysis of the ATTICA study

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Do total and high density lipoprotein cholesterol and triglycerides act independently in the prediction of ischemic heart disease? Ten-year follow-up of Caerphilly and Speedwell Cohorts

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

A posteriori dietary patterns: how many patterns to retain?

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Dietary patterns obtained through principal components analysis: the effect of input variable quantification

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Reverse causality and confounding and the associations of overweight and obesity with mortality

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Risk of Hypertension among Women in the EPIC-Potsdam Study: Comparison of Relative Risk Estimates for Exploratory and Hypothesis-oriented Dietary Patterns

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) s

1 reference

https://api.crossref.org/works/10.3390%2FNU9010075

21 January 2018

Diet and ischaemic heart disease in the Caerphilly Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Lack of efficacy of a food-frequency questionnaire in assessing dietary macronutrient intakes in subjects consuming diets of known composition

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Diet and incident ischaemic heart disease: the Caerphilly Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Prospective study of major dietary patterns and risk of coronary heart disease in men

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Diet, smoking, social class, and body mass index in the Caerphilly Heart Disease Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Are dietary patterns useful for understanding the role of diet in chronic disease?

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary patterns and the risk of coronary heart disease in women

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Analysis of dietary patterns in epidemiological research

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Evaluation of three devices for self-measurement of blood pressure according to the revised British Hypertension Society Protocol: the Omron HEM-705CP, Philips HP5332, and Nissei DS-175

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A short dietary questionnaire for use in an epidemiological survey: comparison with weighed dietary records

1 reference

https://pubmed.ncbi.nlm.nih.gov/28106791

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.3390/NU9010075

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

21 August 2017

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q31155575&oldid=1849045507"