Effect of natural starters used for sourdough bread in Morocco on phytate biodegradation (Q38939023)
Jump to navigation
Jump to search
scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of natural starters used for sourdough bread in Morocco on phytate biodegradation |
scientific article |
Statements
1 reference
Effect of natural starters used for sourdough bread in Morocco on phytate biodegradation (English)
1 reference
Chaoui A
1 reference
Faid M
1 reference
Belhcen R
1 reference
1 January 2003
1 reference
1 reference
9
1 reference
1-2
1 reference
141-147
1 reference
Identifiers
1 reference