The Effect of Walnut Oil Consumption on Blood Sugar in Patients With Diabetes Mellitus Type 2 (Q37569940)

21 August 2017

The Effect of Walnut Oil Consumption on Blood Sugar in Patients With Diabetes Mellitus Type 2 (English)

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21 August 2017

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Kamran Aghasadeghi

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Mohammadjavad Zibaeenezhad

1 reference

21 August 2017

Hossein Hakimi

1 reference

21 August 2017

Hassan Yarmohammadi

1 reference

21 August 2017

Farzad Nikaein

1 reference

21 August 2017

24 July 2016

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International journal of endocrinology and metabolism

21 August 2017

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21 August 2017

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21 August 2017

1 reference

21 August 2017

e34889

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Walnut ingestion in adults at risk for diabetes: effects on body composition, diet quality, and cardiac risk measures

21 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

The effect of diabetes mellitus on short term mortality and morbidity after isolated coronary artery bypass grafting surgery

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Walnut consumption is associated with lower risk of type 2 diabetes in women

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Nuts as a replacement for carbohydrates in the diabetic diet

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Effects of walnut consumption on endothelial function in type 2 diabetic subjects: a randomized controlled crossover trial

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Dietary fats and prevention of type 2 diabetes

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

An update on the etiology and epidemiology of diabetes mellitus

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Melatonin in walnuts: influence on levels of melatonin and total antioxidant capacity of blood

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Lipophilic and hydrophilic antioxidant capacities of common foods in the United States

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

The effects of nuts on coronary heart disease risk.

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Nut consumption and risk of coronary heart disease: a review of epidemiologic evidence

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

The association of substituting carbohydrates with total fat and different types of fatty acids with mortality and weight change among diabetes patients

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

The traditional and emerging role of nuts in healthful diets

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Antidiabetic effects of cis-9, trans-11-conjugated linoleic acid may be mediated via anti-inflammatory effects in white adipose tissue

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Antioxidative polyphenols from walnuts (Juglans regia L.).

25 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Levels of peripheral blood cell DNA damage in insulin dependent diabetes mellitus human subjects

25 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Sex differential in ischemic heart disease mortality in diabetics: a prospective population-based study

25 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study

25 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Effect of alpha-lipoic acid on blood glucose, insulin resistance and glutathione peroxidase of type 2 diabetic patients

25 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Walnut polyphenolics inhibit in vitro human plasma and LDL oxidation

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5219895

Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications

1 September 2018

1 reference

12 December 2020

Relationship of clinical diabetes and asymptomatic hyperglycemia to risk of coronary heart disease mortality in men and women

1 reference

12 December 2020

Intake of antioxidant vitamins and risk of death from stroke in postmenopausal women

1 reference

12 December 2020

Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women

1 reference

12 December 2020

Diagnosis and classification of diabetes mellitus

1 reference

12 December 2020

Antagonism Between Saturated and Unsaturated Fatty Acids in ROS Mediated Lipotoxicity in Rat Insulin-Producing Cells

1 reference

12 December 2020

Identifiers

DOI

10.5812/IJEM.34889

1 reference

21 August 2017

1 reference

21 August 2017

PubMed publication ID

28115966

1 reference