Nutritional deficiencies in morbidly obese patients: a new form of malnutrition? Part A: vitamins (Q37157558)

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scientific article published on 04 March 2008

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English	Nutritional deficiencies in morbidly obese patients: a new form of malnutrition? Part A: vitamins	scientific article published on 04 March 2008

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instance of

scholarly article

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stated in

Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

review article

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Europe PubMed Central

title

Nutritional deficiencies in morbidly obese patients: a new form of malnutrition? Part A: vitamins (English)

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Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

main subject

malnutrition

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obesity

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patient

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vitamin

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vitamin deficiency

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author name string

Orit Kaidar-Person

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1

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Europe PubMed Central

PubMed publication ID

18465178

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18 August 2017

Benjamin Person

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2

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Europe PubMed Central

PubMed publication ID

18465178

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18 August 2017

Samuel Szomstein

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3

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Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

Raul J Rosenthal

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4

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Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

publication date

4 March 2008

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stated in

Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

published in

Obesity Surgery

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Europe PubMed Central

PubMed publication ID

18465178

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18 August 2017

volume

18

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Europe PubMed Central

PubMed publication ID

18465178

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18 August 2017

issue

7

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Europe PubMed Central

PubMed publication ID

18465178

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18 August 2017

page(s)

870-876

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Europe PubMed Central

PubMed publication ID

18465178

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18 August 2017

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Serum Concentrations of Retinol, α-Tocopherol and the Carotenoids Are Influenced by Diet, Race and Obesity in a Sample of Healthy Adolescents

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Nutritional status of beta-carotene, alpha-tocopherol and retinol in obese children

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PubMed

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Calcium metabolism in the morbidly obese

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Preoperative thiamine deficiency in obese population undergoing laparoscopic bariatric surgery

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Regulation of vitamin C transport

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https://pubmed.ncbi.nlm.nih.gov/18465178

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Preoperative nutritional status of patients undergoing Roux-en-Y gastric bypass for morbid obesity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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Patterns and Trends in Food Portion Sizes, 1977-1998

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Ascorbic acid and carnitine biosynthesis

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Relation between insulin resistance and plasma concentrations of lipid hydroperoxides, carotenoids, and tocopherols

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https://pubmed.ncbi.nlm.nih.gov/18465178

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Iron deficiency in children with attention-deficit/hyperactivity disorder.

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Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients.

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https://pubmed.ncbi.nlm.nih.gov/18465178

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Plasma homocysteine levels and mortality in patients with coronary artery disease

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https://pubmed.ncbi.nlm.nih.gov/18465178

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Clinical chemistry of thiamin

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PubMed

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Collagens: molecular biology, diseases, and potentials for therapy

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Prevalence of vitamin D depletion among morbidly obese patients seeking gastric bypass surgery

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PubMed

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Vitamin profile of cooked foods: how healthy is the practice of ready-to-eat foods?

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PubMed

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The biochemical functions of ascorbic acid

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The body of evidence to support a protective role for lutein and zeaxanthin in delaying chronic disease. Overview

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Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 2 : macronutrients.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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Wernicke encephalopathy after obesity surgery: a systematic review

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Prospective study of plasma carotenoids and tocopherols in relation to risk of ischemic stroke

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Diagnosis and treatment of vitamin B12 deficiency--an update

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Vitamin D deficiency in obese patients and changes in circulating vitamin D metabolites following jejunoileal bypass

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Folic acid fortification of the food supply. Potential benefits and risks for the elderly population

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https://pubmed.ncbi.nlm.nih.gov/18465178

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A cluster of polyneuropathy and Wernicke-Korsakoff syndrome in a bariatric unit

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PubMed

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Comparison of serum concentrations of alpha-tocopherol and beta-carotene in a cross-sectional sample of obese and nonobese children (NHANES III). National Health and Nutrition Examination Survey

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Trends in black-white differentials in dietary intakes of U.S. adults, 1971-2002.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Hypovitaminosis D and morbid obesity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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inferred from PubMed ID database lookup

Ascorbic acid, blood pressure, and the American diet

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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inferred from PubMed ID database lookup

Vitamin and trace mineral levels after laparoscopic gastric bypass

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Diet and eating habits in high and low socioeconomic groups

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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inferred from PubMed ID database lookup

Alcohol, low-methionine--low-folate diets, and risk of colon cancer in men

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Effect of gastric bypass surgery on vitamin D nutritional status

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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inferred from PubMed ID database lookup

Dopamine-beta-hydroxylase

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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The prevalence of hypovitaminosis D and secondary hyperparathyroidism in obese Black Americans

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Serum concentrations of beta-carotene and alpha-tocopherol are associated with diet, smoking, and general and central adiposity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Clinical inquiries. How do we evaluate a marginally low B12 level?

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Obese children and adolescents: a risk group for low vitamin B12 concentration

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Abnormalities of vitamin D and calcium metabolism after surgical treatment of morbid obesity: a study of 136 patients

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Vitamin D Deficiency in the Morbidly Obese

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Vegetables, fruits, and carotenoids and the risk of cancer

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Increased parathyroid hormone as a consequence of changed complex binding of plasma calcium in morbid obesity

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Parkinson's disease. Diagnosis and the initiation of therapy

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Vitamin B12 deficiency

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Association of cognitive impairment with plasma levels of folate, vitamin B12 and homocysteine in the elderly.

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https://pubmed.ncbi.nlm.nih.gov/18465178

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12 December 2020

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Vitamin B12, folic acid, and the nervous system

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12 December 2020

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Identifiers

DOI

10.1007/S11695-007-9349-Y

1 reference

stated in

Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

PubMed publication ID

18465178

1 reference

stated in

Europe PubMed Central

PubMed publication ID

18465178

retrieved

18 August 2017

ResearchGate publication ID

5386825

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