You are what you eat. (Q35146533)

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scientific article

Language	Label	Description	Also known as
English	You are what you eat.	scientific article

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

You are what you eat. (English)

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

Harald Brüssow

1

object named as

Harald Brüssow

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

author name string

Scott J Parkinson

2

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

publication date

1 March 2014

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

Nature Biotechnology

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

32

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

3

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

243-245

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

Diet rapidly and reproducibly alters the human gut microbiome

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Microbiota-generated metabolites promote metabolic benefits via gut-brain neural circuits

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Resistant Starches Types 2 and 4 Have Differential Effects on the Composition of the Fecal Microbiota in Human Subjects

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

The role of sodium-coupled glucose co-transporter 3 in the satiety effect of portal glucose sensing.

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Selective stimulation of bifidobacteria in the human colon by oligofructose and inulin

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Reduced occurrence of early atopic dermatitis because of immunoactive prebiotics among low-atopy-risk infants

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Bifidobacteria can protect from enteropathogenic infection through production of acetate

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Is Intestinal Gluconeogenesis a Key Factor in the Early Changes in Glucose Homeostasis Following Gastric Bypass?

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Gut microbiota composition correlates with diet and health in the elderly

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis

1 reference

https://api.crossref.org/works/10.1038%2FNBT.2845

21 January 2018

Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolism

1 reference

https://pubmed.ncbi.nlm.nih.gov/24727777

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1038/NBT.2845

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

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