Resistance to changes in diet (Q34754475)

4 August 2017

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title

Resistance to changes in diet (English)

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4 August 2017

Richard Shepherd

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4 August 2017

Richard Shepherd

series ordinal

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4 August 2017

publication date

1 May 2002

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Proceedings of the Nutrition Society

4 August 2017

published in

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4 August 2017

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4 August 2017

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4 August 2017

page(s)

267-272

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A critical examination of the application of the Transtheoretical Model's stages of change to dietary behaviours.

4 August 2017

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Applying the transtheoretical model to eating behaviour change: challenges and opportunities

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Stages of change for reducing dietary fat to 30% of energy or less.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Food choice: a conceptual model of the process.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

The relationship between self-efficacy, attitudes, intake compared to others, consumption, and stages of change related to fruit and vegetables.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Optimistic biases about personal risks

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Unrealistic optimism about susceptibility to health problems: conclusions from a community-wide sample

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Perceived behavioural control, unrealistic optimism and dietary change: an exploratory study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Ambivalence about health-related behaviours: an exploration in the domain of food choice

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

In search of how people change. Applications to addictive behaviors

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Evaluation of food selection patterns and preferences

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Stages and processes of self-change of smoking: toward an integrative model of change

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Resistance of personal risk perceptions to debiasing interventions

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

A conceptual model of the food and nutrition system

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

Predicting exercise stage transitions over two consecutive 6-month periods: a test of the theory of planned behaviour in a population-based sample

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPNS2002147

21 January 2018

Identifiers

DOI

10.1079/PNS2002147

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4 August 2017

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