The potential role of lycopene for human health (Q34739154)

4 August 2017

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title

The potential role of lycopene for human health (English)

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4 August 2017

Gerster H

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4 August 2017

publication date

1 April 1997

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Journal of the American College of Nutrition

4 August 2017

published in

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4 August 2017

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4 August 2017

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4 August 2017

page(s)

109-126

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Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence

4 August 2017

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The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

21 January 2018

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Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease

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Micronutrients and their influence on mutagenicity and malignant transformation

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Lycopene as the most efficient biological carotenoid singlet oxygen quencher

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Carotenoid content of fruits and vegetables: an evaluation of analytic data

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cis-trans isomers of lycopene and beta-carotene in human serum and tissues

21 January 2018

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Concentrations and plasma‐tissue‐diet relationships of carotenoids, retinoids, and tocopherols in humans

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Physical quenching of singlet oxygen and cis-trans isomerization of carotenoids

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The singlet oxygen and carotenoid interaction

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Consumption of carotenoids in photosensitized oxidation of human plasma and plasma low-density lipoprotein

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beta-Carotene: an unusual type of lipid antioxidant

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Inhibitory effect of natural carotenoids on Epstein-Barr virus activation activity of a tumor promoter in Raji cells. A screening study for anti-tumor promoters

21 January 2018

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Lycopene is a more potent inhibitor of human cancer cell proliferation than either alpha-carotene or beta-carotene

21 January 2018

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Inhibition of growth and development of the transplantable C-6 glioma cells inoculated in rats by retinoids and carotenoids

21 January 2018

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Oesophageal cancer studies in the Caspian Littoral of Iran: results of a case-control study

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A case-control study of gastric cancer and diet in Italy

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Cross-sectional study with multiple measurements of biological markers for assessing stomach cancer risks at the population level

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Cohort study of diet, lifestyle, and prostate cancer in Adventist men.

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Intake of carotenoids and retinol in relation to risk of prostate cancer

21 January 2018

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Carotenoids, retinol, and vitamin E and risk of proliferative benign breast disease and breast cancer

21 January 2018

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Influence of HIV infection on vitamin status and requirements

21 January 2018

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Increased Mortality Associated With Vitamin A Deficiency During Human Immunodeficiency Virus Type 1 Infection

21 January 2018

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Antioxidants and reduced functional capacity in the elderly: findings from the Nun Study.

21 January 2018

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Tomatoes and risk of digestive-tract cancers

21 January 2018

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10.1080/07315724.1997.10718661

21 January 2018

Identifiers

DOI

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4 August 2017

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