Short-chain carbohydrates and functional gastrointestinal disorders. (Q34650473)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

title

Short-chain carbohydrates and functional gastrointestinal disorders (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Susan J Shepherd

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

Peter R Gibson

series ordinal

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

language of work or name

English

0 references

publication date

16 April 2013

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

The American Journal of Gastroenterology

28 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

volume

108

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

issue

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

page(s)

707-717

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

Fiber and functional gastrointestinal disorders

28 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Symptom provocation in irritable bowel syndrome. Effects of differing doses of fructose-sorbitol

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Absorption capacity of fructose in healthy adults. Comparison with sucrose and its constituent monosaccharides

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Incomplete intestinal absorption of fructose

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Comparison of diarrhea induced by ingestion of fructooligosaccharide Idolax and disaccharide lactulose: role of osmolarity versus fermentation of malabsorbed carbohydrate

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

The effect of ingestion of inulin on blood lipids and gastrointestinal symptoms in healthy females

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Abnormal colonic fermentation in irritable bowel syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Food intolerance and the irritable bowel syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Food elimination based on IgG antibodies in irritable bowel syndrome: a randomised controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Review article: fructose malabsorption and the bigger picture

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Erythritol: an interpretive summary of biochemical, metabolic, toxicological and clinical data

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Water and Solute Movement in the Small Intestine of Patients with Sprue*

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Postprandial changes in small bowel water content in healthy subjects and patients with irritable bowel syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Manipulation of dietary short chain carbohydrates alters the pattern of gas production and genesis of symptoms in irritable bowel syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Review article: the role of butyrate on colonic function.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Colonic fermentation influences lower esophageal sphincter function in gastroesophageal reflux disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Carbohydrate malabsorption syndromes and early signs of mental depression in females

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Bacterial metabolic 'toxins': a new mechanism for lactose and food intolerance, and irritable bowel syndrome.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Fructose malabsorption is associated with decreased plasma tryptophan

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Lactose malabsorption and intolerance: a systematic review on the diagnostic value of gastrointestinal symptoms and self-reported milk intolerance

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Comparison of the prevalence of fructose and lactose malabsorption across chronic intestinal disorders

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

The effect of a lactose-restricted diet in patients with a positive lactose tolerance test, earlier diagnosed as irritable bowel syndrome: a 5-year follow-up study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Irritable bowel syndrome: is the search for lactose intolerance justified?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Sugar malabsorption in functional abdominal bloating: a pilot study on the long-term effect of dietary treatment

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Fructose malabsorption and symptoms of irritable bowel syndrome: guidelines for effective dietary management

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Dietary triggers of abdominal symptoms in patients with irritable bowel syndrome: randomized placebo-controlled evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Personal view: food for thought--western lifestyle and susceptibility to Crohn's disease. The FODMAP hypothesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Comparison of symptom response following advice for a diet low in fermentable carbohydrates (FODMAPs) versus standard dietary advice in patients with irritable bowel syndrome.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Fermentable carbohydrate restriction reduces luminal bifidobacteria and gastrointestinal symptoms in patients with irritable bowel syndrome.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Reduction of dietary poorly absorbed short-chain carbohydrates (FODMAPs) improves abdominal symptoms in patients with inflammatory bowel disease-a pilot study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Pilot study on the effect of reducing dietary FODMAP intake on bowel function in patients without a colon

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Effect of inulin on the human gut microbiota: stimulation of Bifidobacterium adolescentis and Faecalibacterium prausnitzii

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Gastrointestinal microbiome signatures of pediatric patients with irritable bowel syndrome.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

The fecal microbiota of irritable bowel syndrome patients differs significantly from that of healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

The influence of specific luminal factors on the colonic epithelium: high-dose butyrate and physical changes suppress early carcinogenic events in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Does butyrate protect from colorectal cancer?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Dietary fructo-oligosaccharides and lactulose inhibit intestinal colonisation but stimulate translocation of salmonella in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Dietary fructo-oligosaccharides and inulin decrease resistance of rats to salmonella: protective role of calcium

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Evidence-based dietary management of functional gastrointestinal symptoms: The FODMAP approach

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Food choice as a key management strategy for functional gastrointestinal symptoms

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Development and Validation of a Comprehensive Semi-Quantitative Food Frequency Questionnaire that Includes FODMAP Intake and Glycemic Index

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Inulin: a review of nutritional and health implications

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

On the presence of inulin and oligofructose as natural ingredients in the western diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Fructan and free fructose content of common Australian vegetables and fruit

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Measurement of short-chain carbohydrates in common Australian vegetables and fruits by high-performance liquid chromatography (HPLC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Quantification of fructans, galacto-oligosacharides and other short-chain carbohydrates in processed grains and cereals.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

Fructan content of commonly consumed wheat, rye and gluten-free breads.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FAJG.2013.96

21 January 2018

Identifiers

DOI

10.1038/AJG.2013.96

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23588241%20AND%20SRC:MED&resulttype=core&format=json