Influence of cultivar, maturity, and sampling on blackberry (Rubus L. Hybrids) anthocyanins, polyphenolics, and antioxidant properties (Q34378728)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Influence of cultivar, maturity, and sampling on blackberry (Rubus L. Hybrids) anthocyanins, polyphenolics, and antioxidant properties |
scientific article |
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Influence of cultivar, maturity, and sampling on blackberry (Rubus L. Hybrids) anthocyanins, polyphenolics, and antioxidant properties (English)
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Ronald E Wrolstad
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Thanyaporn Siriwoharn
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Chad E Finn
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Clifford B Pereira
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1 December 2004
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52
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26
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8021-8030
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Identifiers
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