The amino acid residues asparagine 354 and isoleucine 372 of human farnesoid X receptor confer the receptor with high sensitivity to chenodeoxycholate (Q28217144)

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scientific article (publication date: 19 July 2002)

Language	Label	Description	Also known as
English	The amino acid residues asparagine 354 and isoleucine 372 of human farnesoid X receptor confer the receptor with high sensitivity to chenodeoxycholate	scientific article (publication date: 19 July 2002)

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scholarly article

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The amino acid residues asparagine 354 and isoleucine 372 of human farnesoid X receptor confer the receptor with high sensitivity to chenodeoxycholate (English)

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author name string

Jisong Cui

1

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Thomas S Heard

2

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Jinghua Yu

3

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Jane-L Lo

4

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Li Huang

5

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Ying Li

6

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James M Schaeffer

7

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Samuel D Wright

8

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language of work or name

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publication date

19 July 2002

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Journal of Biological Chemistry

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277

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29

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25963-9

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10.1074/JBC.M200824200

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