Pages that link to "Q37318388"
Jump to navigation
Jump to search
The following pages link to Dietary patterns and breast cancer risk in the California Teachers Study cohort (Q37318388):
Displaying 38 items.
- Risk determination and prevention of breast cancer (Q26991921) (← links)
- Epidemiology, biology, and treatment of triple-negative breast cancer in women of African ancestry (Q27011535) (← links)
- Do statins increase and Mediterranean diet decrease the risk of breast cancer? (Q34500694) (← links)
- Dietary patterns and endometrial cancer risk in the California Teachers Study cohort (Q35410894) (← links)
- Adolescents' Food Choice and the Place of Plant-Based Foods (Q35808962) (← links)
- Dietary pattern and risk of hodgkin lymphoma in a population-based case-control study (Q36003614) (← links)
- Socioeconomic Differences in Dietary Patterns in an East African Country: Evidence from the Republic of Seychelles (Q36026653) (← links)
- Delphinidin-3-glucoside suppresses breast carcinogenesis by inactivating the Akt/HOTAIR signaling pathway (Q36070146) (← links)
- Healthy dietary patterns and risk of breast cancer by molecular subtype (Q36630084) (← links)
- Vegetarian dietary patterns and the risk of breast cancer in a low-risk population (Q37003298) (← links)
- Adolescent dietary patterns and premenopausal breast cancer incidence (Q37220531) (← links)
- Lifetime body size and estrogen-receptor-positive breast cancer risk in the California Teachers Study cohort (Q37526595) (← links)
- An Adolescent and Early Adulthood Dietary Pattern Associated with Inflammation and the Incidence of Breast Cancer (Q38935042) (← links)
- Regional Variation in Disparities in Breast Cancer Specific Mortality Due to Race/Ethnicity, Socioeconomic Status, and Urbanization (Q39338518) (← links)
- Patterns of change over time and history of the inflammatory potential of diet and risk of breast cancer among postmenopausal women (Q39542725) (← links)
- Dietary Energy Density and Postmenopausal Breast Cancer Incidence in the Cancer Prevention Study II Nutrition Cohort (Q40581383) (← links)
- Mediterranean Diet and Prevention of Chronic Diseases (Q42369423) (← links)
- Is vegetarian diet associated with a lower risk of breast cancer in Taiwanese women? (Q42374505) (← links)
- The effect of under-reporting of energy intake on dietary patterns and on the associations between dietary patterns and self-reported chronic disease in women aged 50-69 years (Q42494256) (← links)
- Diet-driven interferon-γ enhances malignant transformation of primary bovine mammary epithelial cells through nutrient sensor GCN2-activated autophagy (Q42912912) (← links)
- Dietary patterns and breast cancer: a case-control study in women. (Q50464868) (← links)
- The dietary patterns are a modifying risk factor for breast cancer: An ecological study (Q51148966) (← links)
- Associations of Mediterranean Diet and a Posteriori Derived Dietary Patterns with Breast and Lung Cancer Risk: A Case-Control Study. (Q52325127) (← links)
- A dietary pattern based on estrogen metabolism is associated with breast cancer risk in a prospective cohort of postmenopausal women. (Q52633981) (← links)
- Dietary Patterns for Women With Triple-negative Breast Cancer and Dense Breasts. (Q53134336) (← links)
- An estrogen-associated dietary pattern and breast cancer risk in the Swedish Mammography Cohort. (Q53524755) (← links)
- Adherence to a healthy Nordic food index and breast cancer risk: results from a Swedish cohort study. (Q53574584) (← links)
- Intake of bean fiber, beans, and grains and reduced risk of hormone receptor-negative breast cancer: the San Francisco Bay Area Breast Cancer Study. (Q53698864) (← links)
- A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) (Q57025547) (← links)
- Association between whole grain intake and breast cancer risk: a systematic review and meta-analysis of observational studies (Q57105755) (← links)
- Evaluation of dietary patterns among Norwegian postmenopausal women using plasma carotenoids as biomarkers (Q60759044) (← links)
- Associations of Dietary Patterns and Metabolic-Hormone Profiles with Breast Cancer Risk: A Case-Control Study (Q61443571) (← links)
- Associations between dietary patterns and the risk of breast cancer: a systematic review and meta-analysis of observational studies (Q61806849) (← links)
- Nutrient intake patterns and breast cancer risk among Jordanian women: a case-control study. (Q64986687) (← links)
- Dietary patterns and thyroid cancer risk: a population-based case-control study (Q89687541) (← links)
- Phytosterols Inhibit Side-Chain Oxysterol Mediated Activation of LXR in Breast Cancer Cells (Q91587339) (← links)
- Tofu intake is inversely associated with risk of breast cancer: A meta-analysis of observational studies (Q92471928) (← links)
- Dietary patterns and relative expression levels of PPAR-γ, VEGF-A, and HIF-1α genes in benign breast diseases: a case-control and consecutive case-series designs (Q94676220) (← links)