Pages that link to "Q59018872"
Jump to navigation
Jump to search
The following pages link to One-Dimensional Starch-Gel Electrophoresis of Bovine Skim-Milk (Q59018872):
Displaying 11 items.
- Phenotyping Milk Proteins: A Review (Q39993290) (← links)
- A study of genetic polymorphisms of milk ?-lactoglobulin, ?S1-casein, ?-casein, and ?-casein in five dairy breeds (Q48031419) (← links)
- Effect of pH on β-Lactoglobulins (Q59088146) (← links)
- Raman studies of the crystalline, solution, and alkaline-denatured states of ?-lactoglobulin (Q67313606) (← links)
- Reactivity of sulfhydryls in several β-lactoglobulins (Q72282688) (← links)
- The Circular Dichroism of Variants of β-Lactoglobulin (Q72342947) (← links)
- The state of amino acid residues in β-lactoglobulin (Q72358922) (← links)
- Apparent Immunological Similarity of Bovine β-Lactoglobulins A, B, and C (Q72575899) (← links)
- Crystal forms of β-lactoglobulin (Q72636579) (← links)
- Chemical properties of β-lactoglobulins A, B and C (Q72671922) (← links)
- Zone electrophoresis of beta-lactoglobulins (Q72926965) (← links)