Pages that link to "Q42976496"
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The following pages link to Improvement on the crystallization of lysozyme in the presence of hydrophilic ionic liquid (Q42976496):
Displaying 5 items.
- A historical perspective on protein crystallization from 1840 to the present day (Q27022194) (← links)
- Recent advances in the applications of ionic liquids in protein stability and activity: a review (Q38193731) (← links)
- Proteins in Ionic Liquids: Current Status of Experiments and Simulations. (Q39125544) (← links)
- Controlling one protein crystal growth by droplet-based microfluidic system (Q43855596) (← links)
- Synthesis of surface molecularly imprinted polymer and the selective solid phase extraction of imidazole from its structural analogs (Q84003116) (← links)