Price setting in a leading Swiss online supermarket
Martin Berka,
Michael Devereux and
Thomas Rudolph
No 18597, Working Paper Series from Victoria University of Wellington, School of Economics and Finance
Abstract:
We study a newly released data set of scanner prices for food products in a large Swiss online supermarket. We find that average prices change about every two months, but when we exclude temporary sales, prices are extremely sticky, changing on average once every three years. Non-sale price behavior is broadly consistent with menu cost models of sticky prices. When we focus specifically on the behavior of sale prices, however, we find that the characteristics of price adjustment seems to be substantially at odds with standard theory.
Keywords: online supermarket; price behavior; sticky price (search for similar items in EconPapers)
Date: 2011
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)
Downloads: (external link)
https://ir.wgtn.ac.nz/handle/123456789/18597
Related works:
Working Paper: Price setting in a leading Swiss online supermarket (2011)
Working Paper: Price setting in a leading Swiss online supermarket (2011)
Working Paper: Price Setting in a Leading Swiss Online Supermarket (2011)
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:vuw:vuwecf:18597
Access Statistics for this paper
More papers in Working Paper Series from Victoria University of Wellington, School of Economics and Finance Alice Fong, Administrator, School of Economics and Finance, Victoria Business School, Victoria University of Wellington, PO Box 600 Wellington, New Zealand. Contact information at EDIRC.
Bibliographic data for series maintained by Library Technology Services ().