The following pages link to nutrition assessment (Q66686000):
Displaying 50 items.
- Concepts and Controversies in Evaluating Vitamin K Status in Population-Based Studies (Q26771243) (← links)
- Nutritional risk assessment in critically ill cancer patients: systematic review (Q26798173) (← links)
- Lean tissue imaging: a new era for nutritional assessment and intervention (Q26865480) (← links)
- Water intake: validity of population assessment and recommendations (Q27692022) (← links)
- Analysis of energy metabolism in humans: A review of methodologies (Q28075553) (← links)
- Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group (Q28076931) (← links)
- A call-to-action from the feedM.E. Middle East study group. Use of a screen-intervene-supervene strategy to address malnutrition in healthcare (Q28082424) (← links)
- Dietary Intakes and Nutritional Issues in Neurologically Impaired Children (Q28087116) (← links)
- Some data on the study of the problems of fat nutrition (Q30875002) (← links)
- Experimental data on the effect of animal protein in food on the development of goiter (Q30876004) (← links)
- Change in the motor-evacuatory function of the stomach in patients with peptic ulcer of the stomach and duodenum under the influence of diet rich in qualitatively different fats (from data of roentgenological study) (Q30877672) (← links)
- Experimental data on the significance of a prolonged milk diet in the development of hypercholesterinemia and atherosclerosis of arteries (Q30877956) (← links)
- Dietary assessment in minority ethnic groups: a systematic review of instruments for portion-size estimation in the United Kingdom. (Q33620596) (← links)
- Methodologic approach for the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project. (Q33852282) (← links)
- Improving Growth Status of Asian Refugee Children in the United States (Q34002794) (← links)
- The effects of phosphoproteins on acid balance in normal subjects (Q34018400) (← links)
- The influence of dietary protein on plasma lipids in human subjects (Q34020207) (← links)
- Advantages of dietary, exercise-related, and therapeutic interventions to prevent and treat sarcopenia in adult patients: an update (Q34121836) (← links)
- Assessment of the percutaneous endoscopic gastrostomy feeding tube as part of an integrated approach to enteral feeding (Q34395258) (← links)
- Nutritional deficiencies and phospholipid metabolism. (Q35079238) (← links)
- Clinical and laboratory assessment of nutrition status in dental practice (Q35108873) (← links)
- Measurement of past diet: review of previous and proposed methods (Q35188906) (← links)
- Use of indirect calorimetry in clinical nutrition (Q35190911) (← links)
- Nitrogen Balance Studies in Clinical Nutrition (Q35190920) (← links)
- A nutritional screening test for use in children and adolescents with juvenile rheumatoid arthritis (Q35392560) (← links)
- Clinical nutrition in primary health care. Part 2: Assessment, diagnosis, presentation and management (Q35535075) (← links)
- Glucose and the acne diathesis: an hypothesis and review of pertinent literature (Q35536543) (← links)
- Advances in analytical techniques: from biochemical assessment of nutritional status to the identification of controlling factors (Q35544694) (← links)
- Importance of holistic nutritional assessment in wound healing (Q35553765) (← links)
- Assessing the association between natural food folate intake and blood folate concentrations: a systematic review and Bayesian meta-analysis of trials and observational studies (Q35585955) (← links)
- Simplified diet planning for the patient (Q35654067) (← links)
- Cross-continental comparison of national food consumption survey methods--a narrative review (Q35658154) (← links)
- Further observations on dietary modification of serum cholesterol levels (Q35743133) (← links)
- Application and interpretation of multiple statistical tests to evaluate validity of dietary intake assessment methods (Q35754607) (← links)
- Physical activity in experimental cholesterol atherosclerosis of rabbits (Q35929727) (← links)
- Nutrition in children with CRF and on dialysis (Q36008818) (← links)
- Can protein-calorie malnutrition cause dysphagia? (Q36049745) (← links)
- Indicators of poor nutritional status in older Americans (Q36729163) (← links)
- The role of diet in the treatment of pulmonary tuberculosis. An evaluation in a controlled chemotherapy study in home and sanatorium patients in South India (Q36913492) (← links)
- Nutritional considerations in the variability of plasma cholesterol measurements (Q36935563) (← links)
- Nutritional assessment: a pending renaissance (Q37017561) (← links)
- Nutrition aspects in children receiving maintenance hemodialysis: impact on outcome (Q37091806) (← links)
- Short tools to assess young children's dietary intake: a systematic review focusing on application to dietary index research (Q37253318) (← links)
- The need for evidence based nutritional guidelines for pediatric acute lymphoblastic leukemia patients: acute and long-term following treatment (Q37357918) (← links)
- A Systematic Review of Technology-Based Dietary Intake Assessment Validation Studies That Include Carotenoid Biomarkers. (Q37673225) (← links)
- Integration of datasets from different analytical techniques to assess the impact of nutrition on human metabolome (Q38068188) (← links)
- Assessing the silent epidemic of malnutrition in Palestinian preschool children. (Q38121706) (← links)
- Elderly with knee osteoarthritis should perform nutritional assessment: integrative literature review (Q38646574) (← links)
- The intensive care medicine research agenda in nutrition and metabolism (Q38735448) (← links)
- A comparative study of the commonly used nutritional assessment tools for primary health care (Q38882591) (← links)