(Q39939857)
Statements
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Anti-inflammatory implications of the microbial transformation of dietary phenolic compounds (English)
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Andrew Chesson
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Wendy R Russell
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Lorraine Scobbie
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Anthony J Richardson
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Colin S Stewart
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Sylvia H Duncan
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Janice E Drew
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Garry G Duthie
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1 January 2008
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60
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5
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636-642
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Identifiers
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