(Q27335)

FURFURYL ALCOHOL (English)

furfuryl alcohol exposure

12 October 2016

associated hazard

0 references

has effect

furfuryl alcohol exposure

1 reference

chemical formula

C₅H₆O₂

1 reference

FURFURYL ALCOHOL (English)

12 October 2016

canonical SMILES

C1=COC(=C1)CO

1 reference

FURFURYL ALCOHOL (English)

12 October 2016

density

1.13 gram per cubic centimetre

20 degree Celsius

1 reference

1.1296 gram per cubic centimetre

reason for preferred rank

20 degree Celsius

phase of matter

liquid

most precise value

1 reference

CRC Handbook of Chemistry and Physics (97th edition)

3-280

melting point

6 degree Fahrenheit

1 reference

−31 degree Celsius

3 references

Jean-Claude Bradley Open Melting Point Dataset

10 March 2020

Basic laboratory and industrial chemicals: A CRC quick reference handbook

−14.5±0.2 degree Celsius

uncertainty corresponds to

expanded uncertainty

1 reference

CRC Handbook of Chemistry and Physics (97th edition)

3-280

boiling point

338 degree Fahrenheit

under pressure

760 torr

1 reference

uncertainty corresponds to

168±2 degree Celsius

under pressure

101.325 kilopascal

expanded uncertainty

1 reference

CRC Handbook of Chemistry and Physics (97th edition)

3-280

vapor pressure

0.6 millimetre of mercury

77 degree Fahrenheit

1 reference

0.53 hectopascal

20 degree Celsius

1 reference

10 March 2020

0.097 kilopascal

25 degree Celsius

1 reference

CRC Handbook of Chemistry and Physics (97th edition)

16-24

1.1 hectopascal

partition coefficient water/octanol

30 degree Celsius

1 reference

10 March 2020

4.5 hectopascal

50 degree Celsius

1 reference

10 March 2020

0.28

unknown value

1 reference

10 March 2020

1.4869

20 degree Celsius

589 nanometre

1 reference

CRC Handbook of Chemistry and Physics (97th edition)

determination method or standard

3-280

flash point

149 degree Fahrenheit

Pensky–Martens closed-cup test

1 reference

determination method or standard

75 degree Celsius

Pensky–Martens closed-cup test

2 references

CRC Handbook of Chemistry and Physics (97th edition)

16-24

10 March 2020

autoignition temperature

491 degree Celsius

1 reference

CRC Handbook of Chemistry and Physics (97th edition)

16-24

390 degree Celsius

1 reference

10 March 2020

lower flammable limit

1.8 volume percent

3 references

CRC Handbook of Chemistry and Physics (97th edition)

16-24

10 March 2020

upper flammable limit

16.3 volume percent

3 references

CRC Handbook of Chemistry and Physics (97th edition)

16-24

10 March 2020

safety classification and labelling

NFPA 704: Standard System for the Identification of the Hazards of Materials for Emergency Response

no value

1 reference

imported from Wikimedia project

English Wikipedia

NIOSH Pocket Guide ID

0298

0 references

short-term exposure limit

60 milligram per cubic metre

applies to jurisdiction

no value

15 minute

skin absorption

1 reference

time-weighted average exposure limit

40 milligram per cubic metre

applies to jurisdiction

no value

10 hour

1 reference

200 milligram per cubic metre

applies to jurisdiction

United States of America

8 hour

1 reference

immediately dangerous to life or health

300.75 milligram per cubic metre

1 reference

median lethal concentration (LC50)

0.935 milligram per litre

applies to taxon

laboratory rat

inhalation

median lethal dose (LD50)

4 hour

1 reference

10 March 2020

177 milligram per kilogram

applies to taxon

laboratory rat

1 reference

10 March 2020

400 milligram per kilogram

applies to taxon

rabbit

transdermal administration

1 reference

10 March 2020

1 reference

"Essential oil constituents of \"PAEONIAE RADIX\" Peaonia lactiflora Pall. (P. albilora Pall.)."

Peristeria elata

1 reference

Volatile Constituents ofPeristeria elata(Orchidaceae)

Pueraria montana var. lobata

1 reference

Volatile flavor components of Puerariae radix (Pueraria lobata Ohwi).

Campsis grandiflora

1 reference

The essential oil from the flowers ofCampsis grandiflora (Thumb.) K. Schum. from China

Cananga odorata

1 reference

Composition of the essential oil of Ylang-Ylang (Cananga odorata Hook Fil. et Thomson forma genuina) from Madagascar

Castanopsis cuspidata

1 reference

Volatile constituents of Castanopsis flower

Cichorium endivia

1 reference

Neutral volatiles from blended endive (Cichorium endivia, L.)

Coniothyrium

1 reference

Three new metabolites from marine-derived fungi of the genera coniothyrium and microsphaeropsis

liquorice

1 reference

Volatile flavor components of licorice

Etlingera elatior

1 reference

The Essential Oil of Young Flower Shoots of Phaeomeria speciosa Koord.

Polygala senega

1 reference

Volatile compounds ofPolygala senega L. var.latifolia Torrey et Gray roots

Prunus mume

1 reference

Mumefural, citric acid derivative improving blood fluidity from fruit-juice concentrate of Japanese apricot (Prunus mume Sieb. et Zucc)

Saussurea involucrata

1 reference

Components of the Essential Oil of Saussurea involucrata (Kar. et Kir.) ex Maxim

cacao

1 reference

Steam volatile aroma constituents of roasted cocoa beans

Panax ginseng

1 reference

Determination of volatile organic compounds generated from fresh, white and red Panax ginseng (C. A. Meyer) using a direct sample injection technique

Allium cepa

1 reference

Chemical Composition and Antioxidant Properties of Five White Onion (Allium cepaL.) Landraces

Mangifera indica

1 reference

Glycosidically-bound aroma volatile compounds in the skin and pulp of ‘Kensington Pride’ mango fruit at different stages of maturity

Carica papaya

1 reference

Volatile components of papaya (Carica papaya L., Maradol variety) fruit

Garcinia dulcis

1 reference

Volatile constituents of fruits of Garcinia dulcis Kurz. from Cuba

Cornus officinalis

1 reference

Volatile Flavor Components of CORNI FRUCTUS (Cornus officinalis Sieb. et Zucc.)

Perilla frutescens

1 reference

Regional variation in components and antioxidant and antifungal activities of Perilla frutescens essential oils in China

Picea abies

1 reference

Analysis of chemical changes in Picea abies wood decayed by different Streptomyces strains showing evidence for biopulping procedures

Houttuynia cordata

1 reference

Gas chromatography–mass spectrometry analysis of volatile compounds from Houttuynia cordata Thunb after extraction by solid-phase microextraction, flash evaporation and steam distillation

Nicotiana tabacum

2 references

Comparison of different extraction methods: steam distillation, simultaneous distillation and extraction and headspace co-distillation, used for the analysis of the volatile components in aged flue-cured tobacco leaves

Extraction of essential oil from discarded tobacco leaves by solvent extraction and steam distillation, and identification of its chemical composition

maize

1 reference

Volatile Flavor Components of Corn Tortillas and Related Products

Scleromitrion diffusum

1 reference

Composition of the Essential Oil of Hedyotis diffusa Willd.

Microsphaeropsis

1 reference

Three new metabolites from marine-derived fungi of the genera coniothyrium and microsphaeropsis

Atractylodes

1 reference

Antihepatotoxic principles of Atractylodes rhizomes

1 reference

Class IIIA combustible liquid

1 reference

subject has role

carcinogen

1 reference

California Proposition 65 list of chemicals

26 February 2020

https://oehha.ca.gov/chemicals/furfuryl-alcohol

MCN code

2932.13.10

0 references

Commons category

Furfuryl alcohol

0 references

Identifiers

GND ID

4405813-5

1 reference

imported from Wikimedia project

German Wikipedia

InChI

InChI=1S/C5H6O2/c6-4-5-2-1-3-7-5/h1-3,6H,4H2

1 reference

FURFURYL ALCOHOL (English)

12 October 2016

2 references

FURFURYL ALCOHOL (English)

12 October 2016

ChEBI release 2020-09-01

1 reference

furfuryl alcohol (English)

12 October 2016

1 reference

Furfuranol (English)

12 October 2016

2 references

FURFURYL ALCOHOL (English)

12 October 2016

Reaxys registry number

106291

1 reference

furfuryl alcohol (English)

12 October 2016

ChEBI ID

207496

mapping relation type

2 references

furfuryl alcohol (English)

12 October 2016

International Chemical Identifier

InChI

InChI=1S/C5H6O2/c6-4-5-2-1-3-7-5/h1-3,6H,4H2

1 reference

MSBNK-Fac_Eng_Univ_Tokyo-JP006568

FURFURYL ALCOHOL (English)

12 October 2016

1 reference

MassBank accession ID

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP005206

0 references

MSBNK-Fac_Eng_Univ_Tokyo-JP007323

0 references

SPLASH

splash10-0005-9000000000-988efdbadbf9a5d447f9

0 references

splash10-0005-9000000000-2210e7bfe012e42016ac

0 references

splash10-0f6w-9000000000-b50557cdec16d857ea5c

0 references

NMRShiftDB structure ID

10008773

1 reference

Hazardous Substances Data Bank

0 references

0 references

LU9100000

0 references

0 references

1 reference

28 October 2019

FURFURYL ALCOHOL (English)

10 May 2021

2 references

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

0 references

0 references

1 reference

Global Substance Registration System

UNII

D582054MUH

FURFURYL ALCOHOL (English)

ECHA Substance Infocard ID

12 October 2016

100.002.388

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.002.388

27 December 2018

OSHA Occupational Chemical Database ID

Furfuryl alcohol (English)

quotation

CAS no.: 98-00-0 (English)

771

0 references

FL number

13.019

1 reference

quotation

CAS no.: 98-00-0 (English)

23 January 2021

13.019

1 reference

0 references

Human Metabolome Database ID

HMDB0013742

2 references

based on heuristic

inferred from InChIKey

3 references

furfuryl alcohol (English)

12 October 2016

based on heuristic

inferred from InChIKey

UNII

D582054MUH

2 references

Global Substance Registration System

UNII

D582054MUH

FURFURYL ALCOHOL (English)

12 October 2016

1 reference

Immune Epitope Database and Analysis Resource

furfuryl alcohol (English)

12 October 2016

1 reference

1 March 2022

1 reference

1 reference

California Proposition 65 list of chemicals

6 January 2020

https://oehha.ca.gov/chemicals/furfuryl-alcohol

1 reference

28 October 2013

0 references

0 references

451

1 reference

Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)