[go: up one dir, main page]

(Q115784549)

English

Impact of processing and storage on the phenolic profiles and contents of pomegranate (Punica granatum L.) juices

scientific article published on 10 September 2011

In more languages
default for all languages
No label defined

No description defined

Statements

Impact of processing and storage on the phenolic profiles and contents of pomegranate (Punica granatum L.) juices (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit