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(Q72166124)

English

Metal-Combining Properties of Human Lactoferrin (Red Milk Protein). 1. The Involvement of Bicarbonate in the Reaction

scientific article published on 01 December 1968

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Metal-combining properties of human lactoferrin (red milk protein). 1. The involvement of bicarbonate in the reaction (English)
Metal-Combining Properties of Human Lactoferrin (Red Milk Protein). 1. The Involvement of Bicarbonate in the Reaction (English)

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