(Q53773298)

English

[Study of amino acid metabolism in Aspergillus oryzae. I. Effect of pH on free amino acids of Aspergillus oryzae cultured on casamino acids and on glutamic acid].

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

[Study of amino acid metabolism in Aspergillus oryzae. I. Effect of pH on free amino acids of Aspergillus oryzae cultured on casamino acids and on glutamic acid]. (English)

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

Aspergillus oryzae

object named as

Aspergillus oryzae

1 reference

based on heuristic

inferred from title

author name string

P SIMONART

1

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

K Y CHOW

2

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

publication date

1 January 1953

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

number of pages

14

1 reference

based on heuristic

inferred from page(s)

Antonie van Leeuwenhoek

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

19

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

2

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

121-134

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

Qualitative analysis of proteins: a partition chromatographic method using paper

1 reference

https://api.crossref.org/works/10.1007%2FBF02594839

21 January 2018

The identification of lower peptides in complex mixtures

1 reference

https://api.crossref.org/works/10.1007%2FBF02594839

21 January 2018

The amino-aciduria in Fanconi syndrome. A study making extensive use of techniques based on paper partition chromatography

1 reference

https://api.crossref.org/works/10.1007%2FBF02594839

21 January 2018

The production of amines by bacteria: The decarboxylation of amino-acids by strains of Bacterium coli

1 reference

https://api.crossref.org/works/10.1007%2FBF02594839

21 January 2018

A technique for examining large numbers of bacterial culture filtrates by partition chromatography

1 reference

https://api.crossref.org/works/10.1007%2FBF02594839

21 January 2018

Identification of characteristic extracellular ninhydrinpositive substances produced by some bacteria

1 reference

https://pubmed.ncbi.nlm.nih.gov/13051119

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Conservation of Amino-acid Chromatograms

1 reference

https://pubmed.ncbi.nlm.nih.gov/13051119

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1007/BF02594839

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

19 May 2018

http://europepmc.org/abstract/MED/13051119

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