(Q53539812)

English

Docosahexaenoic acid (DHA), a primary tumor suppressive omega-3 fatty acid, inhibits growth of colorectal cancer independent of p53 mutational status.

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Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

Docosahexaenoic acid (DHA), a primary tumor suppressive omega-3 fatty acid, inhibits growth of colorectal cancer independent of p53 mutational status. (English)

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

0 references

colorectal cancer

1 reference

based on heuristic

inferred from title

colorectal carcinoma

1 reference

based on heuristic

inferred from title

Ronald S. Pardini

3

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author name string

Taeko Kato

1

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

Nicole Kolenic

2

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

publication date

1 January 2007

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

Nutrition and Cancer

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

58

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

2

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

178-187

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

Cancer statistics, 2006

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Environmental dietary factors in colorectal cancer. Some unresolved issues

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Fat, fish, fish oil and cancer

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Influence of omega-3 fatty acids on the growth of human colon carcinoma in nude mice

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

IARC Database of p53 gene mutations in human tumors and cell lines: updated compilation, revised formats and new visualisation tools

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Clinical implications of the p53 gene

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Two distinct mechanisms alter p53 in breast cancer: mutation and nuclear exclusion

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Characterization of WiDr: A human colon carcinoma cell line

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

WiDr is a derivative of another colon adenocarcinoma cell line, HT-29.

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

p53: death star

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

n-3 PUFAs reduce VEGF expression in human colon cancer cells modulating the COX-2/PGE2 induced ERK-1 and -2 and HIF-1alpha induction pathway

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Omega-3 fatty acids as cancer chemopreventive agents

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Apoptotic death of pancreatic cancer cells induced by polyunsaturated fatty acids varies with double bond number and involves an oxidative mechanism

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Cell cycle arrest and induction of apoptosis in pancreatic cancer cells exposed to eicosapentaenoic acid in vitro

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Eicosapentaenoic acid promotes apoptosis in Ramos cells via activation of caspase-3 and -9.

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Mechanism of apoptosis in HL-60 cells induced by n-3 and n-6 polyunsaturated fatty acids

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Effect of eicosapentaenoic acid on the proliferation and incidence of apoptosis in the colorectal cell line HT29.

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Docosahexaenoic acid, a major constituent of fish oil diets, prevents activation of cyclin-dependent kinases and S-phase entry by serum stimulation in HT-29 cells

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Specific fatty acids and human colorectal cancer: an overview

1 reference

https://api.crossref.org/works/10.1080%2F01635580701328362

21 January 2018

Identifiers

10.1080/01635580701328362

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

15 May 2018

http://europepmc.org/abstract/MED/17640164

ResearchGate publication ID

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