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Wikidata

(Q53398912)

English

Occurrence of aflatoxins B1, B2, G1 and G2 in cooked food components of whole meals marketed in fast food outlets of the city of São Paulo, SP, Brazil.

scientific article published in May 2001

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title
Occurrence of aflatoxins B1, B2, G1 and G2 in cooked food components of whole meals marketed in fast food outlets of the city of São Paulo, SP, Brazil. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
11358186
retrieved
13 May 2018
reference URL
http://europepmc.org/abstract/MED/11358186
main subject
Brazil
0 references

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