(Q46639644)

English

Acute and second-meal effects of peanuts on glycaemic response and appetite in obese women with high type 2 diabetes risk: a randomised cross-over clinical trial.

scientific article published on 5 November 2012

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

Acute and second-meal effects of peanuts on glycaemic response and appetite in obese women with high type 2 diabetes risk: a randomised cross-over clinical trial (English)

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

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type 2 diabetes

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

1

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

Josefina Bressan

4

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Josefina Bressan

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Europe PubMed Central

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16 February 2020

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Daniela N Ribeiro

2

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

Neuza M B Costa

3

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Europe PubMed Central

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16 February 2020

Rita C G Alfenas

5

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Europe PubMed Central

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16 February 2020

Richard D Mattes

6

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Europe PubMed Central

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16 February 2020

publication date

5 November 2012

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

British Journal of Nutrition

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

109

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16 February 2020

11

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16 February 2020

2015-2023

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Europe PubMed Central

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16 February 2020

Vinegar and peanut products as complementary foods to reduce postprandial glycemia.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Effect of blood sampling schedule and method of calculating the area under the curve on validity and precision of glycaemic index values

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

International tables of glycemic index and glycemic load values: 2008

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

The threshold value for insulin resistance (HOMA-IR) in an admixtured population IR in the Brazilian Metabolic Syndrome Study

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Diagnosis and classification of diabetes mellitus

1 reference

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Recommendations for blood pressure measurement in humans and experimental animals: Part 1: blood pressure measurement in humans: a statement for professionals from the Subcommittee of Professional and Public Education of the American Heart Associati

1 reference

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21 January 2018

Executive Summary of The Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, And Treatment of High Blood Cholesterol In Adults (Adult Treatment Panel III)

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Zinc and diabetes--clinical links and molecular mechanisms

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Effects of fat on gastric emptying of and the glycemic, insulin, and incretin responses to a carbohydrate meal in type 2 diabetes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Postprandial blood glucose is a stronger predictor of cardiovascular events than fasting blood glucose in type 2 diabetes mellitus, particularly in women: lessons from the San Luigi Gonzaga Diabetes Study.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Molecular mechanisms of insulin resistance in type 2 diabetes mellitus

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

The second-meal phenomenon in type 2 diabetes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Nuts and health outcomes: new epidemiologic evidence

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

The acute effect of fat on insulin secretion

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Effects of fat digestion on appetite, APD motility, and gut hormones in response to duodenal fat infusion in humans

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Nutrition recommendations and interventions for diabetes: a position statement of the American Diabetes Association

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Effects of diet-induced obesity and voluntary wheel running on the microstructure of the murine distal femur

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https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Prevalence of obesity, diabetes, and obesity-related health risk factors, 2001

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Almonds and postprandial glycemia--a dose-response study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Effects of flavonoids on sphingolipid turnover in the toxin-damaged liver and liver cells

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

21 January 2018

Acute and second-meal effects of almond form in impaired glucose tolerant adults: a randomized crossover trial

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Priority areas for research on the intake, composition, and health effects of tree nuts and peanuts

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Validation of tetrapolar bioelectrical impedance method to assess human body composition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Assessment of the physical activity level with two questions: validation with doubly labeled water

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Almonds decrease postprandial glycemia, insulinemia, and oxidative damage in healthy individuals.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Role of cell walls in the bioaccessibility of lipids in almond seeds.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

The use of the glycemic index in predicting the blood glucose response to mixed meals.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of food attributes on hunger and food intake

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

A new predictive equation for resting energy expenditure in healthy individuals

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

The effect of Korean pine nut oil on in vitro CCK release, on appetite sensations and on gut hormones in post-menopausal overweight women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Long-term effect of varying the source or amount of dietary carbohydrate on postprandial plasma glucose, insulin, triacylglycerol, and free fatty acid concentrations in subjects with impaired glucose tolerance

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004217

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114512004217

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

release_rli5tn6psnb3pahqfc5logqhh4

1 reference

https://api.fatcat.wiki/v0/release/rli5tn6psnb3pahqfc5logqhh4

24 November 2022

based on heuristic

mapped directly with Wikidata item

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23122211%20AND%20SRC:MED&resulttype=core&format=json

16 February 2020

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