(Q44109957)

English

Protective effects of green tea polyphenols and their major component, (-)-epigallocatechin-3-gallate (EGCG), on 6-hydroxydopamine-induced apoptosis in PC12 cells

scientific article published in January 2002

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

Protective effects of green tea polyphenols and their major component, (-)-epigallocatechin-3-gallate (EGCG), on 6-hydroxydopamine-induced apoptosis in PC12 cells (English)

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

1 reference

based on heuristic

inferred from title

1

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

author name string

Yuanlin Cao

2

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

Baolu Zhao

3

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

language of work or name

1 reference

based on heuristic

inferred from title

publication date

1 January 2002

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

7

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

3

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

171-177

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

Reactive oxygen species and the central nervous system

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

6-hydroxy-dopamine induced degeneration of central monoamine neurons

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Autoradiographic demonstration of uptake and accumulation of3H-6-hydroxydopamine in adrenergic nerves

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Tea components: antimutagenic and anticarcinogenic effects

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Antimutagenic activity of green tea polyphenols

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

In vitro scavenger activity of some flavonoids and melanins against O2−dot

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Oral administration of (-)catechin protects against ischemia-reperfusion-induced neuronal death in the gerbil.

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Polyamines prevent apoptotic cell death in cultured cerebellar granule neurons

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Activation of mitogen-activated protein kinases by green tea polyphenols: potential signaling pathways in the regulation of antioxidant-responsive element-mediated phase II enzyme gene expression.

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Activation of antioxidant-response element (ARE), mitogen-activated protein kinases (MAPKs) and caspases by major green tea polyphenol components during cell survival and death

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

The suppression of age-related accumulation of lipid peroxides in rat brain by administration of Rooibos tea (Aspalathus linearis).

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Green tea polyphenol (-)-epigallocatechin-3-gallate prevents N-methyl-4-phenyl-1,2,3,6-tetrahydropyridine-induced dopaminergic neurodegeneration

1 reference

https://api.crossref.org/works/10.1179%2F135100002125000424

21 January 2018

Identifiers

10.1179/135100002125000424

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 November 2017

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