(Q42692731)
Statements
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Changes in endopolygalacturonase levels and characterization of a putative endo-PG gene during fruit softening in peach genotypes with nonmelting and melting flesh fruit phenotypes (English)
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Morgutti S
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Negrini N
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Nocito FF
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Ghiani A
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Bassi D
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Cocucci M
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1 January 2006
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171
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315-328
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Identifiers
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