The following pages link to Myrciaria dubia (Q1031775):
Displaying 50 items.
- ellagic acid (Q422044) (← links)
- Morphological and genetic diversity of camu-camu [Myrciaria dubia (Kunth) McVaugh] in the Peruvian Amazon. (Q33848463) (← links)
- Nutritional composition and vitamin C stability in stored camu-camu (Myrciaria dubia) pulp. (Q33953671) (← links)
- Tropical fruit camu-camu (Myrciaria dubia) has anti-oxidative and anti-inflammatory properties (Q34014163) (← links)
- Antioxidant and associated capacities of Camu camu (Myrciaria dubia): a systematic review (Q34976833) (← links)
- De novo assembly and functional annotation of Myrciaria dubia fruit transcriptome reveals multiple metabolic pathways for L-ascorbic acid biosynthesis (Q35851473) (← links)
- Survival of Seasonal Flooding in the Amazon by the Terrestrial Insect Conotrachelus dubiae O'Brien & Couturier (Coleoptera: Curculionidae), a Pest of the Camu-Camu Plant, Myrciaria dubia (Myrtaceae). (Q36021788) (← links)
- Myrciaria dubia, an Amazonian fruit: population structure and its implications for germplasm conservation and genetic improvement (Q38740177) (← links)
- Evaluation of the antiplasmodial and leishmanicidal potential of Myrciaria dubia (Myrtaceae) extract. (Q38798691) (← links)
- Psidium dubium (Q39282767) (← links)
- Anti-inflammatory effects of seeds of the tropical fruit camu-camu (Myrciaria dubia). (Q39554837) (← links)
- Dietary camu camu, Myrciaria dubia, enhances immunological response in Nile tilapia (Q40493702) (← links)
- 1-methylmalate from camu-camu (Myrciaria dubia) suppressed D-galactosamine-induced liver injury in rats (Q43140411) (← links)
- Study of the microencapsulation of camu-camu (Myrciaria dubia) juice (Q44506723) (← links)
- Isolation of high-quality total RNA from leaves of Myrciaria dubia "CAMU CAMU". (Q44756490) (← links)
- Aldose reductase inhibitors from the leaves of Myrciaria dubia (H. B. & K.) McVaugh (Q45214277) (← links)
- Effects of diet supplementation with Camu-camu (Myrciaria dubia HBK McVaugh) fruit in a rat model of diet-induced obesity. (Q45906311) (← links)
- Ellagic acid derivatives, ellagitannins, proanthocyanidins and other phenolics, vitamin C and antioxidant capacity of two powder products from camu-camu fruit (Myrciaria dubia). (Q46121433) (← links)
- Scale Insects (Hemiptera: Coccoidea) on Myrciaria dubia (Myrtaceae) in Brazil (Q46582927) (← links)
- Determination of anthocyanins from camu-camu (Myrciaria dubia) by HPLC-PDA, HPLC-MS, and NMR. (Q46815858) (← links)
- Changes on physiological parameters of tambaqui (Colossoma macropomum) fed with diets supplemented with Amazonian fruit Camu camu (Myrciaria dubia). (Q47736208) (← links)
- Antigenotoxic effect of acute, subacute and chronic treatments with Amazonian camu-camu (Myrciaria dubia) juice on mice blood cells (Q47837276) (← links)
- Effects of Spray-Drying Parameters on In Vitro Functional Properties of Camu-Camu (Myrciaria dubia Mc. Vaugh): A Typical Amazonian Fruit. (Q47920153) (← links)
- Data on a single oral dose of camu camu (Myrciaria dubia) pericarp extract on flow-mediated vasodilation and blood pressure in young adult humans (Q50099029) (← links)
- The transillumination technique as a method for the assessment of spermatogenesis using medicinal plants: the effect of extracts of black maca (Lepidium meyenii) and camu camu (Myrciaria dubia) on stages of the spermatogenic cycle in male rats. (Q53108246) (← links)
- Antimicrobial constituents of peel and seeds of camu-camu (Myrciaria dubia). (Q53311273) (← links)
- Category:Myrciaria dubia (Q55243272) (← links)
- Nutritional compositions and health promoting phytochemicals of camu-camu (myrciaria dubia) fruit: A review (Q56271174) (← links)
- Antioxidant compounds and antioxidant capacity of Peruvian camu camu (Myrciaria dubia (H.B.K.) McVaugh) fruit at different maturity stages (Q56271175) (← links)
- Myrciaria dubia “Camu Camu” Fruit: Health-Promoting Phytochemicals and Functional Genomic Characteristics (Q57230074) (← links)
- Seeds and plantlets of Myrciaria dubia “camu-camu”: biometry, germination, and initial growth (Q57230075) (← links)
- Voltammetry pulse array developed to determine the antioxidant activity of camu–camu (Myrciaria dubia (H.B.K.) McVaug) and tumbo (Passiflora mollisima (Kunth) L.H. Bailey) juices employing voltammetric electronic tongues (Q57639895) (← links)
- Carotenoid composition from the Brazilian tropical fruit camu–camu (Myrciaria dubia) (Q58370582) (← links)
- Gene expression and enzyme activities of the D-mannose/L-galactose pathway influence L-ascorbic acid content in Myrciaria dubia (Q59293837) (← links)
- dimethyl D-malate (Q72470822) (← links)
- Volatile composition of some Brazilian fruits: umbu-caja (Spondias citherea), camu-camu (Myrciaria dubia), Araça-boi (Eugenia stipitata), and Cupuaçu (Theobroma grandiflorum) (Q73699169) (← links)
- (3R)-3-Hydroxy-4-methoxy-4-oxobutanoic acid (Q82452302) (← links)
- Camu-camu (Myrciaria dubia) from commercial cultivation has higher levels of bioactive compounds than native cultivation (Amazon Forest) and presents antimutagenic effects in vivo (Q89305222) (← links)
- Frozen pulp extracts of camu-camu (Myrciaria dubia McVaugh) attenuate the hyperlipidemia and lipid peroxidation of Type 1 diabetic rats (Q90244485) (← links)
- Hydroalcoholic Myrciaria dubia (camu-camu) seed extracts prevent chromosome damage and act as antioxidant and cytotoxic agents (Q90282852) (← links)
- Antigenotoxic and antimutagenic effects of Myrciaria dubia juice in mice submitted to ethanol 28-day treatment (Q90386130) (← links)
- In vitro antioxidant and antihypertensive compounds from camu-camu (Myrciaria dubia McVaugh, Myrtaceae) seed coat: A multivariate structure-activity study (Q90586484) (← links)
- Vitamin C in camu-camu [Myrciaria dubia (H.B.K.) McVaugh]: evaluation of extraction and analytical methods (Q90841047) (← links)
- From byproduct to a functional ingredient: Camu-camu (Myrciaria dubia) seed extract as an antioxidant agent in a yogurt model (Q91412662) (← links)
- Camu-camu seed (Myrciaria dubia) - From side stream to anantioxidant, antihyperglycemic, antiproliferative, antimicrobial, antihemolytic, anti-inflammatory, and antihypertensive ingredient (Q91804883) (← links)
- Myrciaria dubia "camu camu" flour as a magnetoprotector in male mouse infertility (Q92110137) (← links)
- By-Products of Camu-Camu [Myrciaria dubia (Kunth) McVaugh] as Promising Sources of Bioactive High Added-Value Food Ingredients: Functionalization of Yogurts (Q92258781) (← links)
- [Antimicrobial activity in vitro of Camu-Camu (Myrciaria Dubia) against oral microorganisms: a systematic review] (Q92843746) (← links)
- Dataset of de novo assembly and functional annotation of the transcriptome during germination and initial growth of seedlings of Myrciaria Dubia "camu-camu" (Q96642137) (← links)
- Response surface optimization of phenolic compounds extraction from camu-camu (Myrciaria dubia) seed coat based on chemical properties and bioactivity (Q97518835) (← links)