[go: up one dir, main page]
Wikidata

(Q122195467)

English

Composition and quality characteristics of some processed tomato concentrates

CSIR scholarly article

In more languages
default for all languages
No label defined

No description defined

Statements

title
Composition and quality characteristics of some processed tomato concentratese (English)
0 references
main subject
tomato
0 references
product quality
0 references
Ghana
0 references
author name string
Eyeson, K. K.
0 references
publication date
1973
0 references
volume
6
0 references
page(s)
133-136
0 references
 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q122195467&oldid=1966905543"