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Karen Lewis DeLong

Personal Details

First Name:Karen
Middle Name:Lewis
Last Name:DeLong
Suffix:
RePEc Short-ID:ple787
[This author has chosen not to make the email address public]

Affiliation

Agricultural Economics
University of Tennessee-Knoxville

Knoxville, Tennessee (United States)
https://arec.tennessee.edu/
RePEc:edi:dautkus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Chapters

Working papers

  1. Boyer, Christopher N. & DeLong, Karen L. & Griffith, Andrew P. & Martinez, Charles, 2024. "Examining how Risk Preferences and Information Affect Livestock Risk Protection Use," 2024 Annual Meeting, July 28-30, New Orleans, LA 343568, Agricultural and Applied Economics Association.
  2. Griffith, Andrew P. & DeLong, Karen L. & Jensen, Kim L. & Boyer, Chris N. & Martinez, Charley, 2023. "Feeder Cattle Genomic Tests: Analyzing Cattle Producer Adoption Decisions," Extension Reports 338376, University of Tennessee, Department of Agricultural and Resource Economics.
  3. Luo, Lun & DeLong, Karen & Griffith, Andrew P. & Schexnayder, Susan & Fryxell, Rebecca Trout, 2023. "Tennessee and Texas Cow-Calf Producers' Perception of Livestock Pests," Extension Reports 338375, University of Tennessee, Department of Agricultural and Resource Economics.
  4. Griffith, Andrew P. & Smith, Katy V. & DeLong, Karen & Boyer, Christopher N. & Martinez, Charley C. & Fryxell, Rebecca Trout, 2023. "Costs of Horn Fly Control for Cow-Calf Producers in Tennessee and Texas," Extension Reports 338730, University of Tennessee, Department of Agricultural and Resource Economics.
  5. DeLong, Karen L. & Murphy, Olivia G. & Hughes, David W. & Clark, Christopher D. & Crissy, Harry, 2023. "Evaluating Potential Land Use of Utility-Scale Photovoltaics (Solar Panels) on Farmland in Tennessee," Research Reports 337419, University of Tennessee, Department of Agricultural and Resource Economics.
  6. Muhammad, Andrew & Valdes, Constanza & DeLong, Karen & Grebitus, Carola, 2022. "The Rise of Beef Demand in China: Effects of Policy and Exporter Competition," 2022: Transforming Global Value Chains, December 11-13, Clearwater Beach, FL 339456, International Agricultural Trade Research Consortium.
  7. Griffith, Andrew P. & Boyer, Christopher N. & DeLong, Karen L., 2021. "Purchasing and Selling Decisions of Beef Cattle Replacement Females," Extension Reports 311158, University of Tennessee, Department of Agricultural and Resource Economics.
  8. Wei, Xiaohan & Chen, Xuqi & Gao, Zhifeng & Jensen, Kimberly L. & Yu, Tun-Hsiang & DeLong, Karen L., 2020. "The Reference Price Effect on Willingness-to-Pay Estimates: Evidence from Eco-labeled Food Products," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304573, Agricultural and Applied Economics Association.
  9. Regmi, Hari & Upendram, Sreedhar & Jensen, Kimberly L. & DeLong, Karen L., 2020. "Consumer Preferences for Dairy Products Logoed as Made with Tennessee Milk," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304273, Agricultural and Applied Economics Association.
  10. Boyer, Chris & Delong, Karen & Menard, Jamey, 2020. "Tennessee Cattle Auction Market Trends," Extension Reports 302743, University of Tennessee, Department of Agricultural and Resource Economics.
  11. Griffith, Andrew P. & Boyer, Christopher N. & Campbell, Kelsey & DeLong, Karen L. & Rhinehart, Justin & Kirkpatrick, David, 2020. "Price Determinants of Performance-tested Bulls Over Time in Tennessee," Extension Reports 302744, University of Tennessee, Department of Agricultural and Resource Economics.
  12. Upendram, Sreedhar & Jensen, Kimberly L. & DeLong, Karen L. & Menard, R. Jamey & Eckelkamp, Elizabeth, 2019. "Consumer Dairy Product Expenditures and Preferences for Dairy Products Made With Tennessee Milk," Extension Reports 302740, University of Tennessee, Department of Agricultural and Resource Economics.
  13. Griffith, Andrew P. & McKay, Lettie & DeLong, Karen L. & Fryxell, R.T. Trout & Schexnayder, Susan & Taylor, David B. & Olafson, Pia, 2019. "Cow-calf Producers' Willingness to Pay for Bulls Resistant to Horn Flies, Haematobia irritans (L.) (Diptera: Muscidae)," Extension Reports 302732, University of Tennessee, Department of Agricultural and Resource Economics.
  14. Griffith, Andrew P. & Boyer, Christopher N. & DeLong, Karen L., 2019. "Reproductive Failure Impacts on Retained Beef Heifer Profitability," Extension Reports 302739, University of Tennessee, Department of Agricultural and Resource Economics.
  15. Griffith, Andrew P. & McKay, Lettie C. & DeLong, Karen L. & Jensen, Kimberly L. & Boyer, Christopher N. & Lambert, Dayton M., 2019. "Estimating Restaurant Willingness to Pay for Local Beef," Extension Reports 302735, University of Tennessee, Department of Agricultural and Resource Economics.
  16. Jensen, Kimberly & Hughes, David & Wright, Hannah & DeLong, Karen & Gill, Mackenzie & Menard, Jamey, 2019. "Tennessee Consumers' Views About Cidery Visits," Extension Reports 302741, University of Tennessee, Department of Agricultural and Resource Economics.
  17. Upendram, Sreedhar & Jensen, Kimberly L. & DeLong, Karen & Menard, Jamey & Eckelkamp, Elizabeth, 2019. "Consumer Milk Expenditures and Preferences for Tennessee Milk," Extension Reports 302738, University of Tennessee, Department of Agricultural and Resource Economics.
  18. Griffith, Andrew P. & Jensen, Kimberly L. & DeLong, Karen L. & McCleod, Elizabeth, 2018. "Tennessee Branded Beef Program: The Producers' Perspective and Willingness to Participate," Extension Reports 302906, University of Tennessee, Department of Agricultural and Resource Economics.
  19. Siokos, Vasileios & Trejo-Pech, Carlos & DeLong Lewis, Karen & Boyer, Christopher & Lambert, Dayton & Clark, Christopher, 2018. "The Financial Performance of U.S. Sugar Consumer Agribusinesses," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266612, Southern Agricultural Economics Association.
  20. Jensen, Kimberly L. & Griffith, Andrew P. & DeLong, Karen L. & McLeod, Elizabeth M., 2018. "Tennessee Beef Cattle Farmers’ Preferences Regarding Marketing Tennessee Certified Beef," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266325, Southern Agricultural Economics Association.
  21. Tang, Minfeng & Thompson, Nathanael M. & DeLong, Karen L. & Lambert, Dayton M. & Griffith, Andrew P. & Boyer, Christopher M., 2018. "Seasonal Variation of Fed Cattle Profitability," 2018 Annual Meeting, August 5-7, Washington, D.C. 274327, Agricultural and Applied Economics Association.
  22. McKay, Lettie & DeLong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P. & Boyer, Christopher N., 2018. "Restaurants’ Willingness to Pay for Tennessee Certified Beef," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266578, Southern Agricultural Economics Association.
  23. Boyer, Chris N. & Campbell, Kelsey & Griffith, Andrew P. & DeLong, Karen L., 2018. "Has the Value of Information about Performance Tested Bull Traits Changed Over Time?," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266394, Southern Agricultural Economics Association.
  24. Syrengelas, Konstantinos & Lewis, Karen Elizabeth & Grebitus, Carola & Nayga, Rodolfo M. Jr, 2017. "Consumer Preferences for Natural Beef," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 251926, Southern Agricultural Economics Association.
  25. De Matteis, Maria & Yu, Edward & Boyer, Christopher & Lewis, Karen, 2017. "Determinants of the Export Demand of U.S. Distillers Dried Grains with Solubles," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252668, Southern Agricultural Economics Association.
  26. Merritt, Meagan & Lewis, Karen & Griffith, Andrew & Jensen, Kimberly, 2017. "Consumer Willingness to Pay for Tennessee Certified Beef," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252674, Southern Agricultural Economics Association.
  27. McLeod, Elizabeth & Jensen, Kimberly & Griffith, Andrew & Lewis, Karen, 2017. "Tennessee Beef Producers' Willingness to Participate in a Tennessee Branded Beef Program," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252649, Southern Agricultural Economics Association.
  28. Tang, Minfeng & Lewis, Karen E. & Griffith, Andrew P. & Boyer, Christopher N., 2016. "Identifying Factors that Impact Returns to Retained Ownership of Cattle," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229766, Southern Agricultural Economics Association.
  29. Lewis, Karen & Griffith, Andrew & Boyer, Christopher & Rhinehart, Justin, 2015. "Returns to Retained Ownership through Finishing for Beef Cattle Originating from Tennessee," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196620, Southern Agricultural Economics Association.
  30. Lewis, Karen E. & Grebitus, Carola & Colson, Greg & Hu, Wuyang, 2015. "Examining how German and British Consumers’ Food Safety Concerns Moderate their Country of Origin Preferences for Beef," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205301, Agricultural and Applied Economics Association.
  31. Griffith, Andrew P. & Lewis, Karen E. & Boyer, Christopher N., 2015. "Timing the Purchase of Livestock Risk Protection Insurance for Feeder Cattle," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196869, Southern Agricultural Economics Association.
  32. Lewis, Karen, 2014. "The Impact of NAFTA on the Sugar Markets in Mexico and the United States," 2014: Food, Resources and Conflict, December 7-9, 2014. San Diego, California 197165, International Agricultural Trade Research Consortium.
  33. Lewis, Karen E. & Grebitus, Carola & Nayga, Rodolfo M., 2014. "Consumers’ valuation of soft drinks labeled with calorie and sweetener information: the impact of taste," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182734, European Association of Agricultural Economists.
  34. Lewis, Karen E. & Grebitus, Carola, 2013. "Consumers’ Attitudes towards Country of Origin Labeling for Sugar," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150162, Agricultural and Applied Economics Association.
  35. Jensen, Kimberly & Hughes, David & DeLong, Karen & Wright, Hannah & Menard, Jamey & MacKenzie, Gill, "undated". "Consumer Willingness to Pay for Locally Produced Hard Cider," 2020 Annual Meeting, February 1-4, 2020, Louisville, Kentucky 302310, Southern Agricultural Economics Association.
    repec:ags:aaea22:335429 is not listed on IDEAS
    repec:ags:aaea22:322099 is not listed on IDEAS

Articles

  1. Christopher N. Boyer & Karen L. DeLong & Andrew P. Griffith & Charles C. Martinez, 2024. "Factors influencing United States cattle producers use of livestock risk protection," Agricultural Economics, International Association of Agricultural Economists, vol. 55(4), pages 677-689, July.
  2. Ray, Billie & DeLong, Karen L. & Jensen, Kimberly & Burns, Sara & Luckett, Curtis, 2024. "Consumer preferences for foods with varying best if used-by dates: An experimental auction and sensory evaluation analysis," Food Policy, Elsevier, vol. 125(C).
  3. Huseynov, Samir & Boyer, Christopher N. & Martinez, Charles Canuto & Griffith, Andrew & DeLong, Karen Lewis, 2024. "The Role of Recency Bias and Price Salience in Insurance Take-Up Decisions," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 0(Preprint), September.
  4. Shijun Gao & Carola Grebitus & Karen L. DeLong, 2024. "Explaining consumer willingness to pay for country‐of‐origin labeling with ethnocentrism, country image, and product image: Examples from China's beef market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 72(2), pages 149-166, June.
  5. Jackie Yenerall & Andrew Muhammad & Karen DeLong & Trey Malone, 2024. "Navigating the challenges of building a more resilient infant formula industry," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(2), pages 499-513, June.
  6. Christopher N. Boyer & Eunchun Park & Karen L. DeLong & Andrew Griffith & Charles Martinez, 2023. "Feeder and fed cattle purchases of livestock risk protection," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 83(4/5), pages 720-733, September.
  7. Smith, Katy V. & DeLong, Karen L. & Griffith, Andrew P. & Boyer, Christopher N. & Martinez, Charley & Jensen, Kimberley L., 2023. "Cow-Calf Producer Preferences for Bull Genomic Enhanced Expected Progeny Differences," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 48(3), September.
  8. Carlos J.O. Trejo-Pech & Karen L. DeLong & Robert Johansson, 2023. "How does the financial performance of sugar-using firms compare to other agribusinesses? An accounting and economic profit rates analysis," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 83(3), pages 453-477, April.
  9. Shijun GaoMorrison & Carola Grebitus & Karen DeLong, 2023. "Consumer preferences for beef quality grades on imported and domestic beef," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(3), pages 1064-1102.
  10. Muhammad, Andrew & Yenerall, Jacqueline N. & DeLong, Karen L. & Malone, Trey, 2023. "Formula for Disaster: Exploring the Links between Federal Policies and the Infant Formula Crisis," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 36(3).
  11. Haotian Cheng & Dayton M. Lambert & Karen L. DeLong & Kimberly L. Jensen, 2022. "Inattention, availability bias, and attribute premium estimation for a biobased product," Agricultural Economics, International Association of Agricultural Economists, vol. 53(2), pages 274-288, March.
  12. DeLong, Karen L. & Trejo-Pech, Carlos O., 2022. "Factors Affecting Sugar-Containing-Product Prices," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 54(2), pages 334-356, May.
  13. Ellis, Jade & Delong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P., 2021. "The Impact of a Visual Cheap Talk Script in an Online Choice Experiment," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 12(01), January.
  14. Jensen, Kimberly L. & Hughes, David L. & DeLong, Karen L. & Trejo-Pech, Carlos O. & Gill, Mackenzie B., 2021. "Factors Influencing Tennessee Adults’ Craft Hard Apple Cidery Visit Expenditures and Travel Distance," Journal of Food Distribution Research, Food Distribution Research Society, vol. 52(2), July.
  15. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
  16. Christopher N. Boyer & Andrew P. Griffith & Karen L. DeLong, 2020. "Evaluating optimal purchasing and selling decisions of beef cattle replacement females," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 81(3), pages 430-443, December.
  17. Velandia, Margarita & Jensen, Kimberly & DeLong, Karen L. & Wszelaki, Annette & Rihn, Alicia, 2020. "Tennessee Fruit and Vegetable Farmer Preferences and Willingness to Pay for Plastic Biodegradable Mulch," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(3), November.
  18. Carlos J. O. Trejo-Pech & Karen L. DeLong & Dayton M. Lambert & Vasileios Siokos, 2020. "The impact of US sugar prices on the financial performance of US sugar-using firms," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 8(1), pages 1-17, December.
  19. Boyer, Christopher N. & Griffith, Andrew P. & DeLong, Karen L., 2020. "Reproductive Failure and Long-Term Profitability of Spring- and Fall-Calving Beef Cows," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 45(1), January.
  20. Andrew Muhammad & Jada M. Thompson & Karen L. DeLong, 2020. "Implications of KORUS on US beef in South Korea," International Journal of Trade and Global Markets, Inderscience Enterprises Ltd, vol. 13(4), pages 378-393.
  21. Margarita Velandia & Roderick Rejesus & Christopher Clark & Karen L. DeLong & Annette Wszelaki & Susan Schexnayder & Kimberly Jensen, 2020. "Evaluating the Relationship between Fruit and Vegetable Growers Use of Plastic Biodegradable Mulches, and Environmental Stewardship and Labor Savings: The Case of Tennessee Fruit and Vegetable Farmers," Sustainability, MDPI, vol. 12(5), pages 1-16, March.
  22. Karen L DeLong & David Hughes, 2019. "A Land-Use Map Heard All Around Social Media “Here’s How America Uses Its Land.” Dave Merrill and Lauren Leatherby," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 101(3), pages 988-990.
  23. Maria C. De Matteis & T. Edward Yu & Christopher N. Boyer & Karen L. DeLong, 2019. "Analyzing determinants of US distillers dried grains with solubles exports," Agribusiness, John Wiley & Sons, Ltd., vol. 35(2), pages 168-181, April.
  24. Boyer, Christopher N. & Campbell, Kelsey & Griffith, Andrew P. & DeLong, Karen L. & Rhinehart, Justin & Kirkpatrick, David, 2019. "Price Determinants of Performance-Tested Bulls over Time," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 51(2), pages 304-314, May.
  25. Karen L. DeLong & Kimberly L. Jensen & Andrew P. Griffith & Elizabeth McLeod, 2019. "Beef cattle farmers’ marketing preferences for selling local beef," Agribusiness, John Wiley & Sons, Ltd., vol. 35(3), pages 343-357, July.
  26. Lettie C. McKay & Karen L. DeLong & Kimberly L. Jensen & Andrew P. Griffith & Christopher N. Boyer & Dayton M. Lambert, 2019. "Estimating restaurant willingness to pay for local beef," Agribusiness, John Wiley & Sons, Ltd., vol. 35(4), pages 610-624, October.
  27. Merritt, Meagan G. & Delong, Karen Lewis & Griffith, Andrew P. & Jensen, Kimberly L., 2018. "Consumer Willingness To Pay For Tennessee Certified Beef," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 50(2), pages 233-254, May.
  28. Mcleod, Elizabeth & Jensen, Kimberly & Griffith, Andrew P. & Delong, Karen L., 2018. "Tennessee Beef Producers' Willingness To Participate In A State-Branded Beef Program," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 50(4), pages 579-601, November.
  29. De Matteis, Maria C. & Yu, T. Edward & Boyer, Christopher N. & DeLong, Karen L. & Smith, Jason, 2018. "Economic and environmental implications of incorporating distillers’ dried grains with solubles in feed rations of growing and finishing swine in Argentina," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(6), July.
  30. Karen Lewis DeLong & Carola Grebitus, 2018. "Genetically modified labeling: The role of consumers’ trust and personality," Agribusiness, John Wiley & Sons, Ltd., vol. 34(2), pages 266-282, March.
  31. Merritt, Meagan G. & Griffith, Andrew P. & Boyer, Christopher N. & Lewis, Karen E., 2017. "Probability Of Receiving An Indemnity Payment From Feeder Cattle Livestock Risk Protection Insurance," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 49(3), pages 363-381, August.
  32. Tang, Minfeng & Lewis, Karen E. & Lambert, Dayton M. & Griffith, Andrew P. & Boyer, Christopher N., 2017. "Beef Cattle Retained Ownership And Profitability In Tennessee," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 49(4), pages 571-591, November.
  33. Karen E. Lewis & Carola Grebitus & Gregory Colson & Wuyang Hu, 2017. "German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(2), pages 451-470, June.
  34. Lewis, Karen E. & Griffith, Andrew P. & Boyer, Christopher N. & Rhinehart, Justin, 2016. "Does Prepartum Supplemental Feed Impact Beef Cattle Profitability Through Finishing?," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 48(2), pages 173-191, May.
  35. Karen E. Lewis & Carola Grebitus & Rodolfo M. Nayga Jr, 2016. "The Impact of Brand and Attention on Consumers’ Willingness to Pay: Evidence from an Eye Tracking Experiment," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 64(4), pages 753-777, December.
  36. Karen E. Lewis & Carola Grebitus & Rodolfo M. Nayga Jr, 2016. "The Importance of taste in experimental auctions: consumers’ valuation of calorie and sweetener labeling of soft drinks," Agricultural Economics, International Association of Agricultural Economists, vol. 47(1), pages 47-57, January.
  37. Henry, Gavin W. & Boyer, Christopher N. & Griffith, Andrew P. & Larson, James & Smith, Aaron & Lewis, Karen, 2016. "Risk And Returns Of Spring And Fall Calving For Beef Cattle In Tennessee," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 48(3), pages 257-278, August.
  38. Lewis, Karen E. & Grebitus, Carola & Nayga, Rodolfo M., 2016. "U.S. consumers’ preferences for imported and genetically modified sugar: Examining policy consequentiality in a choice experiment," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 65(C), pages 1-8.
  39. Karen E. Lewis & Ira J. Altman & Mark R. Manfredo & Dwight R. Sanders, 2015. "Risk Premiums and Forward Basis: Evidence from the Soybean Oil Market," Agribusiness, John Wiley & Sons, Ltd., vol. 31(3), pages 388-398, June.
  40. Schmitz, Troy G. & Lewis, Karen E., 2015. "Impact of NAFTA on U.S. and Mexican Sugar Markets," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 40(3), pages 1-18, September.
  41. Lewis, Karen E. & Schmitz, Troy G., 2015. "The Impact of Partial Mexican Government Sugar Industry Ownership on U.S. and Mexican Sugar Trade," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 33(1).
  42. Lewis, Karen E. & Manfredo, Mark R., 2012. "An Evaluation of the USDA Sugar Production and Consumption Forecasts," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 30(2).
  43. Lewis, Karen E. & Tonsor, Glynn T., 2011. "The Impact of Ethanol Production on Spatial Grain Market Relationships," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(4), pages 1-14, November.
  44. DeLong, Karen L. & Jensen, Kimberly L. & Upendram, Sreedhar & Eckelkamp, Elizabeth, . "Consumer Preferences for Tennessee Milk," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(2).
    RePEc:eme:afr000:afr-08-2020-0118 is not listed on IDEAS

Chapters

  1. P. Lynn Kennedy & Karen E. Lewis & Andrew Schmitz, 2017. "Food Security through Biotechnology: The Case of Genetically Modified Sugar Beets in the United States," Frontiers of Economics and Globalization, in: World Agricultural Resources and Food Security, volume 17, pages 35-52, Emerald Group Publishing Limited.
    RePEc:eme:fegpzz:s1574-871520170000017003 is not listed on IDEAS
    RePEc:eme:feg111:s1574-871520170000017003 is not listed on IDEAS

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Griffith, Andrew P. & DeLong, Karen L. & Jensen, Kim L. & Boyer, Chris N. & Martinez, Charley, 2023. "Feeder Cattle Genomic Tests: Analyzing Cattle Producer Adoption Decisions," Extension Reports 338376, University of Tennessee, Department of Agricultural and Resource Economics.

    Cited by:

    1. Boyer, Christopher N. & DeLong, Karen L. & Griffith, Andrew P. & Martinez, Charles, 2024. "Examining how Risk Preferences and Information Affect Livestock Risk Protection Use," 2024 Annual Meeting, July 28-30, New Orleans, LA 343568, Agricultural and Applied Economics Association.

  2. Griffith, Andrew P. & Boyer, Christopher N. & DeLong, Karen L., 2021. "Purchasing and Selling Decisions of Beef Cattle Replacement Females," Extension Reports 311158, University of Tennessee, Department of Agricultural and Resource Economics.

    Cited by:

    1. Allan F. Pinto & Brittney K. Goodrich & William Kelley & Max Runge, 2023. "Price determinants of bred heifers: Do reputations matter?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 71(1), pages 5-23, March.

  3. Regmi, Hari & Upendram, Sreedhar & Jensen, Kimberly L. & DeLong, Karen L., 2020. "Consumer Preferences for Dairy Products Logoed as Made with Tennessee Milk," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304273, Agricultural and Applied Economics Association.

    Cited by:

    1. Zaringa, Caitlin & Jensen, Kimberly & Rihn, Alicia & Morgan, Mark & Eckelkamp, Elizabeth, 2023. "A Profile of Tennessee Farmstead Milk Consumers," Journal of Food Distribution Research, Food Distribution Research Society, vol. 54(03), November.
    2. Zaring, Caitlin & Jensen, Kimberly & Rihn, Alicia & Morgan, Mark & Eckelkamp, Elizabeth, 2023. "A Profile of Tennessee Farmstead Milk Consumers," Journal of Food Distribution Research, Food Distribution Research Society, vol. 54(3), November.
    3. Jensen, Kimberly L. & DeLong, Karen D. & Upendram, Sreedhar & Eckelkamp, Elizbeth & Yenerall, Jacqueline N., 2022. "Consumer Preferences for “Made with Tennessee Milk” Processed Dairy Products," Journal of Food Distribution Research, Food Distribution Research Society, vol. 53(2), July.

  4. Griffith, Andrew P. & McKay, Lettie & DeLong, Karen L. & Fryxell, R.T. Trout & Schexnayder, Susan & Taylor, David B. & Olafson, Pia, 2019. "Cow-calf Producers' Willingness to Pay for Bulls Resistant to Horn Flies, Haematobia irritans (L.) (Diptera: Muscidae)," Extension Reports 302732, University of Tennessee, Department of Agricultural and Resource Economics.

    Cited by:

    1. Velandia, Margarita & Jensen, Kimberly & DeLong, Karen L. & Wszelaki, Annette & Rihn, Alicia, 2020. "Tennessee Fruit and Vegetable Farmer Preferences and Willingness to Pay for Plastic Biodegradable Mulch," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(3), November.

  5. Griffith, Andrew P. & McKay, Lettie C. & DeLong, Karen L. & Jensen, Kimberly L. & Boyer, Christopher N. & Lambert, Dayton M., 2019. "Estimating Restaurant Willingness to Pay for Local Beef," Extension Reports 302735, University of Tennessee, Department of Agricultural and Resource Economics.

    Cited by:

    1. Velandia, Margarita & Jensen, Kimberly & DeLong, Karen L. & Wszelaki, Annette & Rihn, Alicia, 2020. "Tennessee Fruit and Vegetable Farmer Preferences and Willingness to Pay for Plastic Biodegradable Mulch," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(3), November.
    2. Lacy, Katherine & Ward, Ruby & Bordigioni, Malieka & Emm, Staci & Allen, Karin & Whyte, Anne, 2021. "Issues and Implications of New Conversations Around Meat Supply in the West," Western Economics Forum, Western Agricultural Economics Association, vol. 19(1), June.
    3. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
    4. DeLong, Karen L. & Jensen, Kimberly L. & Upendram, Sreedhar & Eckelkamp, Elizabeth, . "Consumer Preferences for Tennessee Milk," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(2).

  6. Jensen, Kimberly & Hughes, David & Wright, Hannah & DeLong, Karen & Gill, Mackenzie & Menard, Jamey, 2019. "Tennessee Consumers' Views About Cidery Visits," Extension Reports 302741, University of Tennessee, Department of Agricultural and Resource Economics.

    Cited by:

    1. Jensen, Kimberly L. & Hughes, David L. & DeLong, Karen L. & Trejo-Pech, Carlos O. & Gill, Mackenzie B., 2021. "Factors Influencing Tennessee Adults’ Craft Hard Apple Cidery Visit Expenditures and Travel Distance," Journal of Food Distribution Research, Food Distribution Research Society, vol. 52(2), July.

  7. Griffith, Andrew P. & Jensen, Kimberly L. & DeLong, Karen L. & McCleod, Elizabeth, 2018. "Tennessee Branded Beef Program: The Producers' Perspective and Willingness to Participate," Extension Reports 302906, University of Tennessee, Department of Agricultural and Resource Economics.

    Cited by:

    1. Zawojska, Ewa & Gastineau, Pascal & Mahieu, Pierre-Alexandre & Cheze, Benoit & Paris, Anthony, 2021. "Measuring policy consequentiality perceptions in stated preference surveys," 2021 Annual Meeting, August 1-3, Austin, Texas 313977, Agricultural and Applied Economics Association.

  8. McKay, Lettie & DeLong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P. & Boyer, Christopher N., 2018. "Restaurants’ Willingness to Pay for Tennessee Certified Beef," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266578, Southern Agricultural Economics Association.

    Cited by:

    1. Wen Lin, 2023. "The effect of product quantity on willingness to pay: A meta‐regression analysis of beef valuation studies," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 646-663, July.
    2. Lingling Xu & Xixi Yang & Linhai Wu & Xiujuan Chen & Lu Chen & Fu-Sheng Tsai, 2019. "Consumers’ Willingness to Pay for Food with Information on Animal Welfare, Lean Meat Essence Detection, and Traceability," IJERPH, MDPI, vol. 16(19), pages 1-22, September.
    3. Maki Nakajima, 2022. "Sustainable Food Consumption: Demand for Local Produce in Singapore," Sustainability, MDPI, vol. 14(19), pages 1-22, September.

  9. Syrengelas, Konstantinos & Lewis, Karen Elizabeth & Grebitus, Carola & Nayga, Rodolfo M. Jr, 2017. "Consumer Preferences for Natural Beef," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 251926, Southern Agricultural Economics Association.

    Cited by:

    1. Kofi Britwum & Amalia Yiannaka, 2019. "Labeling food safety attributes: to inform or not to inform?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 7(1), pages 1-21, December.
    2. Rigot-Müller, Patrick, 2018. "Analysing the heavy goods vehicle “écotaxe” in France: Why did a promising idea fail in implementation?," Transportation Research Part A: Policy and Practice, Elsevier, vol. 118(C), pages 147-173.
    3. Kelvin Balcombe & Dylan Bradley & Iain Fraser, 2020. "The Economic Analysis of Consumer Attitudes Towards Food Produced Using Prohibited Production Methods: Do Consumers Really Care?," Studies in Economics 2004, School of Economics, University of Kent.
    4. Tatiana Drugova & Kynda R. Curtis & Sherzod B. Akhundjanov, 2020. "Are multiple labels on food products beneficial or simply ignored?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(4), pages 411-427, December.
    5. Ray, Susweta & Giannakas, Konstantinos, 2021. "Market and Welfare Analysis of Excess Information in Food Claims," 2021 Annual Meeting, August 1-3, Austin, Texas 313999, Agricultural and Applied Economics Association.
    6. de Jong, Gerben & Behrens, Christiaan & van Ommeren, Jos, 2019. "Airline loyalty (programs) across borders: A geographic discontinuity approach," International Journal of Industrial Organization, Elsevier, vol. 62(C), pages 251-272.

  10. Merritt, Meagan & Lewis, Karen & Griffith, Andrew & Jensen, Kimberly, 2017. "Consumer Willingness to Pay for Tennessee Certified Beef," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252674, Southern Agricultural Economics Association.

    Cited by:

    1. Lacy, Katherine & Ward, Ruby & Bordigioni, Malieka & Emm, Staci & Allen, Karin & Whyte, Anne, 2021. "Issues and Implications of New Conversations Around Meat Supply in the West," Western Economics Forum, Western Agricultural Economics Association, vol. 19(1), June.
    2. Shijun Gao & Carola Grebitus & Karen L. DeLong, 2024. "Explaining consumer willingness to pay for country‐of‐origin labeling with ethnocentrism, country image, and product image: Examples from China's beef market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 72(2), pages 149-166, June.
    3. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
    4. Rihn, Alicia L. & Jensen, Kimberly & Hughes, David W., 2022. "Tennessee's Wine Industry: Consumer Perceptions, Quality Assurance Programs and Marketing Strategies," Extension Reports 319853, University of Tennessee, Department of Agricultural and Resource Economics.
    5. Yiwen Yang & PingSun Leung & Chu‐wei Tseng, 2022. "Price premium or price discount for locally produced food products? A 5W1H approach in meta‐analysis," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 43(6), pages 2261-2274, September.
    6. Maki Nakajima, 2022. "Sustainable Food Consumption: Demand for Local Produce in Singapore," Sustainability, MDPI, vol. 14(19), pages 1-22, September.
    7. Grashuis, Jasper & Su, Ye, 2023. "Consumer Preferences for State-Sponsored Designations: The Case of the Missouri Grown Label," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 48(1), January.
    8. Shalynn Sumrow & Darren Hudson & Oscar Sarasty & Carlos Carpio & Christy Bratcher, 2024. "Consumer preferences for worker and supply chain risk mitigation in the beef supply chain in response to COVID‐19 pandemic," Agribusiness, John Wiley & Sons, Ltd., vol. 40(1), pages 299-315, January.
    9. Santeramo, Fabio Gaetano & Lamonaca, Emilia, 2020. "Objective risk and subjective risk: The role of information in food supply chains," MPRA Paper 104515, University Library of Munich, Germany.
    10. Iryna Printezis & Carola Grebitus & Stefan Hirsch, 2019. "The price is right!? A meta-regression analysis on willingness to pay for local food," PLOS ONE, Public Library of Science, vol. 14(5), pages 1-23, May.
    11. Balcombe, Kelvin & Bradley, Dylan & Fraser, Iain, 2022. "Consumer preferences for chlorine-washed chicken, attitudes to Brexit and implications for future trade agreements," Food Policy, Elsevier, vol. 111(C).
    12. DeLong, Karen L. & Jensen, Kimberly L. & Upendram, Sreedhar & Eckelkamp, Elizabeth, . "Consumer Preferences for Tennessee Milk," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(2).
    13. McKay, Lettie & DeLong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P. & Boyer, Christopher N., 2018. "Restaurants’ Willingness to Pay for Tennessee Certified Beef," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266578, Southern Agricultural Economics Association.
    14. Azucena Gracia & Ana María Sánchez & Francesc Jurado & Cristina Mallor, 2020. "Making Use of Sustainable Local Plant Genetic Resources: Would Consumers Support the Recovery of a Traditional Purple Carrot?," Sustainability, MDPI, vol. 12(16), pages 1-17, August.

  11. Lewis, Karen & Griffith, Andrew & Boyer, Christopher & Rhinehart, Justin, 2015. "Returns to Retained Ownership through Finishing for Beef Cattle Originating from Tennessee," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196620, Southern Agricultural Economics Association.

    Cited by:

    1. McLeod, Elizabeth & Jensen, Kimberly & Griffith, Andrew & Lewis, Karen, 2017. "Tennessee Beef Producers' Willingness to Participate in a Tennessee Branded Beef Program," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252649, Southern Agricultural Economics Association.
    2. Dobbs, Leah Moore & Jensen, Kimberly L. & Leffew, Megan Bruch & English, Burton C. & Lambert, Dayton M. & Clark, Christopher D., 2016. "Consumer Willingness to Pay for Tennessee Beef," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), pages 1-24, July.
    3. Tang, Minfeng & Lewis, Karen E. & Griffith, Andrew P. & Boyer, Christopher N., 2016. "Identifying Factors that Impact Returns to Retained Ownership of Cattle," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229766, Southern Agricultural Economics Association.

  12. Lewis, Karen E. & Grebitus, Carola & Colson, Greg & Hu, Wuyang, 2015. "Examining how German and British Consumers’ Food Safety Concerns Moderate their Country of Origin Preferences for Beef," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205301, Agricultural and Applied Economics Association.

    Cited by:

    1. Kofi Britwum & Amalia Yiannaka, 2019. "Labeling food safety attributes: to inform or not to inform?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 7(1), pages 1-21, December.
    2. Thøgersen, John, 2023. "How does origin labelling on food packaging influence consumer product evaluation and choices? A systematic literature review," Food Policy, Elsevier, vol. 119(C).
    3. Vo Hong Tu & Steven W. Kopp & Nguyen Thuy Trang & Andreas Kontoleon & Mitsuyasu Yabe, 2021. "UK Consumers’ Preferences for Ethical Attributes of Floating Rice: Implications for Environmentally Friendly Agriculture in Vietnam," Sustainability, MDPI, vol. 13(15), pages 1-27, July.
    4. Nie, Wenjing & Abler, David & Li, Taiping, 2021. "Grading attribute selection of China's grading system for agricultural products: What attributes benefit consumers more?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 93(C).
    5. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
    6. Andreas Tsakiridis & Michael Wallace & James Breen & Cathal O'Donoghue & Kevin Hanrahan, 2021. "Beef quality assurance schemes: Can they improve farm economic performance?," Agribusiness, John Wiley & Sons, Ltd., vol. 37(3), pages 451-471, July.
    7. Anna Walaszczyk & Aleksandra Kowalska & Iwona Staniec, 2023. "A survey on willingness-to-pay for food quality and safety cues on packaging of meat: a case of Poland," DECISION: Official Journal of the Indian Institute of Management Calcutta, Springer;Indian Institute of Management Calcutta, vol. 50(2), pages 233-249, June.
    8. Syrengelas, Konstantinos & Lewis, Karen Elizabeth & Grebitus, Carola & Nayga, Rodolfo M. Jr, 2017. "Consumer Preferences for Natural Beef," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 251926, Southern Agricultural Economics Association.
    9. Wen Lin, 2023. "The effect of product quantity on willingness to pay: A meta‐regression analysis of beef valuation studies," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 646-663, July.
    10. Vincenzina Caputo & Riccardo Scarpa & Rodlofo M. Nayga & David L. Ortega, 2017. "Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions," Working Papers in Economics 17/27, University of Waikato.
    11. Oluwagbenga Akinwehinmi & Kolawole Ogundari & Taye Timothy Amos, 2022. "Consumers’ food control risk perception and preference for food safety certification in emerging food markets," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(3), pages 690-708, September.
    12. Kelvin Balcombe & Dylan Bradley & Iain Fraser, 2020. "The Economic Analysis of Consumer Attitudes Towards Food Produced Using Prohibited Production Methods: Do Consumers Really Care?," Studies in Economics 2004, School of Economics, University of Kent.
    13. Wenjing Nie & David Abler & Liqun Zhu & Taiping Li & Guanghua Lin, 2018. "Consumer Preferences and Welfare Evaluation under Current Food Inspection Measures in China: Evidence from Real Experiment Choice of Rice Labels," Sustainability, MDPI, vol. 10(11), pages 1-15, November.
    14. Isaac A. Aboagye & Marcos R. C. Cordeiro & Tim A. McAllister & Kim H. Ominski, 2021. "Productivity-Enhancing Technologies. Can Consumer Choices Affect the Environmental Footprint of Beef?," Sustainability, MDPI, vol. 13(8), pages 1-19, April.
    15. Ding, Ye & Nayga Jr, Rodolfo M. & Zeng, Yinchu & Yang, Wei & Arielle Snell, Heather, 2022. "Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service," Food Policy, Elsevier, vol. 112(C).
    16. Wen Lin & David L Ortega & Vincenzina Caputo, 2023. "Experimental quantity, mental budgeting and food choice: a discrete choice experiment application," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 457-496.
    17. Akinwehinmi, Oluwagbenga & Ogundari, Kolawole & Amos, Taiwo, 2021. "Consumers' Food Control Risk Perception and Preference for Government-Controlled Safety Certification in Emerging Food Markets," 2021 Conference, August 17-31, 2021, Virtual 315312, International Association of Agricultural Economists.
    18. Santeramo, Fabio Gaetano & Lamonaca, Emilia, 2020. "Objective risk and subjective risk: The role of information in food supply chains," MPRA Paper 104515, University Library of Munich, Germany.
    19. Kelvin Balcombe & Dylan Bradley & Iain Fraser, 2021. "Do Consumers Really Care? An Economic Analysis of Consumer Attitudes Towards Food Produced Using Prohibited Production Methods," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(2), pages 452-469, June.
    20. Balcombe, Kelvin & Bradley, Dylan & Fraser, Iain, 2022. "Consumer preferences for chlorine-washed chicken, attitudes to Brexit and implications for future trade agreements," Food Policy, Elsevier, vol. 111(C).
    21. Ellis, Jade & Delong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P., 2021. "The Impact of a Visual Cheap Talk Script in an Online Choice Experiment," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 12(01), January.

  13. Lewis, Karen E. & Grebitus, Carola, 2013. "Consumers’ Attitudes towards Country of Origin Labeling for Sugar," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150162, Agricultural and Applied Economics Association.

    Cited by:

    1. Fatima Lambarraa-Lehnhardt & Rico Ihle & Hajar Elyoubi, 2021. "How Successful Is Origin Labeling in a Developing Country Context? Moroccan Consumers’ Preferences toward Local Products," Sustainability, MDPI, vol. 13(15), pages 1-17, July.

Articles

  1. Christopher N. Boyer & Eunchun Park & Karen L. DeLong & Andrew Griffith & Charles Martinez, 2023. "Feeder and fed cattle purchases of livestock risk protection," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 83(4/5), pages 720-733, September.

    Cited by:

    1. Christopher N. Boyer & Karen L. DeLong & Andrew P. Griffith & Charles C. Martinez, 2024. "Factors influencing United States cattle producers use of livestock risk protection," Agricultural Economics, International Association of Agricultural Economists, vol. 55(4), pages 677-689, July.

  2. Shijun GaoMorrison & Carola Grebitus & Karen DeLong, 2023. "Consumer preferences for beef quality grades on imported and domestic beef," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(3), pages 1064-1102.

    Cited by:

    1. Shijun Gao & Carola Grebitus & Karen L. DeLong, 2024. "Explaining consumer willingness to pay for country‐of‐origin labeling with ethnocentrism, country image, and product image: Examples from China's beef market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 72(2), pages 149-166, June.

  3. Haotian Cheng & Dayton M. Lambert & Karen L. DeLong & Kimberly L. Jensen, 2022. "Inattention, availability bias, and attribute premium estimation for a biobased product," Agricultural Economics, International Association of Agricultural Economists, vol. 53(2), pages 274-288, March.

    Cited by:

    1. Byrne, Anne T. & Just, David R. & Barrett, Christopher B., 2021. "But it came from a food pantry: Product stigma and quality perceptions of food pantry offering," Working Papers 315740, Cornell University, Department of Applied Economics and Management.
    2. Brittney Goodrich & Marieke Fenton & Jerrod Penn & John Bovay & Travis Mountain, 2023. "Battling bots: Experiences and strategies to mitigate fraudulent responses in online surveys," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(2), pages 762-784, June.

  4. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).

    Cited by:

    1. Boxebeld, Sander, 2024. "Ordering effects in discrete choice experiments: A systematic literature review across domains," Journal of choice modelling, Elsevier, vol. 51(C).
    2. McFadden, Brandon R. & Lusk, Jayson L. & Pollack, Adam & Rumble, Joy N. & Stofer, Kathryn A. & Folta, Kevin M., 2023. "A randomized group approach to identifying label effects," Journal of choice modelling, Elsevier, vol. 48(C).

  5. Boyer, Christopher N. & Griffith, Andrew P. & DeLong, Karen L., 2020. "Reproductive Failure and Long-Term Profitability of Spring- and Fall-Calving Beef Cows," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 45(1), January.

    Cited by:

    1. Martinez, Charley & Boyer, Christopher & Rhinehart, Justin & Burdine, Kenneth, 2021. "Replacing Late Calving Beef Cows to Shorten Calving Season," Extension Reports 309987, University of Tennessee, Department of Agricultural and Resource Economics.

  6. Margarita Velandia & Roderick Rejesus & Christopher Clark & Karen L. DeLong & Annette Wszelaki & Susan Schexnayder & Kimberly Jensen, 2020. "Evaluating the Relationship between Fruit and Vegetable Growers Use of Plastic Biodegradable Mulches, and Environmental Stewardship and Labor Savings: The Case of Tennessee Fruit and Vegetable Farmers," Sustainability, MDPI, vol. 12(5), pages 1-16, March.

    Cited by:

    1. Velandia, Margarita & Jensen, Kimberly & DeLong, Karen L. & Wszelaki, Annette & Rihn, Alicia, 2020. "Tennessee Fruit and Vegetable Farmer Preferences and Willingness to Pay for Plastic Biodegradable Mulch," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(3), November.

  7. Maria C. De Matteis & T. Edward Yu & Christopher N. Boyer & Karen L. DeLong, 2019. "Analyzing determinants of US distillers dried grains with solubles exports," Agribusiness, John Wiley & Sons, Ltd., vol. 35(2), pages 168-181, April.

    Cited by:

    1. Eva Bieleková & Ján Pokrivčák, 2020. "Determinants of International Beer Export," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 12(2), June.
    2. Liam Pippinato & Simone Blanc & Teresina Mancuso & Filippo Brun, 2020. "A Sustainable Niche Market: How Does Honey Behave?," Sustainability, MDPI, vol. 12(24), pages 1-14, December.

  8. Karen L. DeLong & Kimberly L. Jensen & Andrew P. Griffith & Elizabeth McLeod, 2019. "Beef cattle farmers’ marketing preferences for selling local beef," Agribusiness, John Wiley & Sons, Ltd., vol. 35(3), pages 343-357, July.

    Cited by:

    1. Andreas Tsakiridis & Michael Wallace & James Breen & Cathal O'Donoghue & Kevin Hanrahan, 2021. "Beef quality assurance schemes: Can they improve farm economic performance?," Agribusiness, John Wiley & Sons, Ltd., vol. 37(3), pages 451-471, July.

  9. Lettie C. McKay & Karen L. DeLong & Kimberly L. Jensen & Andrew P. Griffith & Christopher N. Boyer & Dayton M. Lambert, 2019. "Estimating restaurant willingness to pay for local beef," Agribusiness, John Wiley & Sons, Ltd., vol. 35(4), pages 610-624, October.
    See citations under working paper version above.
  10. Merritt, Meagan G. & Delong, Karen Lewis & Griffith, Andrew P. & Jensen, Kimberly L., 2018. "Consumer Willingness To Pay For Tennessee Certified Beef," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 50(2), pages 233-254, May.
    See citations under working paper version above.
  11. Mcleod, Elizabeth & Jensen, Kimberly & Griffith, Andrew P. & Delong, Karen L., 2018. "Tennessee Beef Producers' Willingness To Participate In A State-Branded Beef Program," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 50(4), pages 579-601, November.

    Cited by:

    1. Zawojska, Ewa & Gastineau, Pascal & Mahieu, Pierre-Alexandre & Cheze, Benoit & Paris, Anthony, 2021. "Measuring policy consequentiality perceptions in stated preference surveys," 2021 Annual Meeting, August 1-3, Austin, Texas 313977, Agricultural and Applied Economics Association.

  12. Karen Lewis DeLong & Carola Grebitus, 2018. "Genetically modified labeling: The role of consumers’ trust and personality," Agribusiness, John Wiley & Sons, Ltd., vol. 34(2), pages 266-282, March.

    Cited by:

    1. Houman Hashemzadeh & Alireza Karbasi & Hosein Mohammadi & Ali Firoozzare & Flavio Boccia, 2022. "Investigating the Effect of Nudges on Consumers’ Willingness to Pay for Genetically Modified Corn Oil," Sustainability, MDPI, vol. 14(19), pages 1-18, October.

  13. Merritt, Meagan G. & Griffith, Andrew P. & Boyer, Christopher N. & Lewis, Karen E., 2017. "Probability Of Receiving An Indemnity Payment From Feeder Cattle Livestock Risk Protection Insurance," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 49(3), pages 363-381, August.

    Cited by:

    1. Christopher N. Boyer & Karen L. DeLong & Andrew P. Griffith & Charles C. Martinez, 2024. "Factors influencing United States cattle producers use of livestock risk protection," Agricultural Economics, International Association of Agricultural Economists, vol. 55(4), pages 677-689, July.
    2. Haviland, Logan B. & Feuz, Ryan, 2022. "Livestock Risk Protection: Selecting Optimal Coverage Contracts for Producers," Western Economics Forum, Western Agricultural Economics Association, vol. 20(2), December.
    3. Unknown, 2022. "Western Economics Forum: A Journal of the Western Agricultural Economics Association, v.20, Issue 2, Fall 2022," Western Economics Forum, Western Agricultural Economics Association, vol. 20(2), December.
    4. Griffith, Andrew P. & Boyer, Christopher N., 2022. "Implications of Livestock Risk Protection Subsidy Rate Changes for Feeder Cattle," Extension Reports 321273, University of Tennessee, Department of Agricultural and Resource Economics.
    5. Griffith, Andrew P. & Boyer, Christopher N. & Kane, Ian, 2022. "Literature Review: Price Risk Management Contributions to Economic Sustainability in the Cattle Industry," Extension Reports 322767, University of Tennessee, Department of Agricultural and Resource Economics.

  14. Karen E. Lewis & Carola Grebitus & Gregory Colson & Wuyang Hu, 2017. "German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(2), pages 451-470, June.
    See citations under working paper version above.
  15. Lewis, Karen E. & Griffith, Andrew P. & Boyer, Christopher N. & Rhinehart, Justin, 2016. "Does Prepartum Supplemental Feed Impact Beef Cattle Profitability Through Finishing?," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 48(2), pages 173-191, May.

    Cited by:

    1. McKay, Lettie & DeLong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P. & Boyer, Christopher N., 2018. "Restaurants’ Willingness to Pay for Tennessee Certified Beef," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266578, Southern Agricultural Economics Association.

  16. Karen E. Lewis & Carola Grebitus & Rodolfo M. Nayga Jr, 2016. "The Impact of Brand and Attention on Consumers’ Willingness to Pay: Evidence from an Eye Tracking Experiment," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 64(4), pages 753-777, December.

    Cited by:

    1. Byrne, Anne T. & Just, David R. & Barrett, Christopher B., 2021. "But it came from a food pantry: Product stigma and quality perceptions of food pantry offering," Working Papers 315740, Cornell University, Department of Applied Economics and Management.
    2. Ellen J Van Loo & Carola Grebitus & Rodolfo M Nayga & Wim Verbeke & Jutta Roosen, 2018. "On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 40(4), pages 538-562, December.
    3. Canavari, Maurizio & Drichoutis, Andreas C. & Lusk, Jayson L. & Nayga, Rodolfo, 2018. "How to run an experimental auction: A review of recent advances," MPRA Paper 89715, University Library of Munich, Germany.
    4. Bansal, Prateek & Kim, Eui-Jin & Ozdemir, Semra, 2024. "Discrete choice experiments with eye-tracking: How far we have come and ways forward," Journal of choice modelling, Elsevier, vol. 51(C).
    5. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
    6. Carola Grebitus & Ellen J. Van Loo, 2022. "Relationship between cognitive and affective processes, and willingness to pay for pesticide‐free and GMO‐free labeling," Agricultural Economics, International Association of Agricultural Economists, vol. 53(3), pages 407-421, May.
    7. Erpeng Wang & Zhenzhen Liu & Zhifeng Gao & Qin Wen & Xianhui Geng, 2022. "Consumer preferences for agricultural product brands in an E‐commerce environment," Agribusiness, John Wiley & Sons, Ltd., vol. 38(2), pages 312-327, April.
    8. Kassas, Bachir & Cao, Xiang & Gao, Zhifeng & House, Lisa A. & Guan, Zhengfei, 2023. "Consumer preferences for country of origin labeling: Bridging the gap between research estimates and real-world behavior," Journal of choice modelling, Elsevier, vol. 48(C).
    9. Logar, Ivana & Brouwer, Roy & Campbell, Danny, 2020. "Does attribute order influence attribute-information processing in discrete choice experiments?," Resource and Energy Economics, Elsevier, vol. 60(C).
    10. Rihn, Alicia & Wei, Xuan & Khachatryan, Hayk, 2019. "Text vs. logo: Does eco-label format influence consumers’ visual attention and willingness-to-pay for fruit plants? An experimental auction approach," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 82(C).
    11. Yuri Borgianni & Lorenzo Maccioni & Anton Dignös & Demis Basso, 2022. "A Framework to Evaluate Areas of Interest for Sustainable Products and Designs," Sustainability, MDPI, vol. 14(13), pages 1-17, June.
    12. Wang, Yiqin & Wang, Jingbin & Han, Dan & Lv, Shanshan & Chen, Mo & Yin, Shijiu, 2022. "The interaction relationships among agricultural certification labels or brands: evidence from Chinese consumer preference for fresh produce," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(2), March.

  17. Karen E. Lewis & Carola Grebitus & Rodolfo M. Nayga Jr, 2016. "The Importance of taste in experimental auctions: consumers’ valuation of calorie and sweetener labeling of soft drinks," Agricultural Economics, International Association of Agricultural Economists, vol. 47(1), pages 47-57, January.

    Cited by:

    1. Canavari, Maurizio & Drichoutis, Andreas C. & Lusk, Jayson L. & Nayga, Rodolfo, 2018. "How to run an experimental auction: A review of recent advances," MPRA Paper 89715, University Library of Munich, Germany.
    2. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
    3. Ronald B. Larson, 2019. "Promoting demand-based pricing," Journal of Revenue and Pricing Management, Palgrave Macmillan, vol. 18(1), pages 42-51, February.
    4. Mohammed Hussen Alemu & Søren Bøye Olsen, 2020. "An analysis of the impacts of tasting experience and peer effects on consumers’ willingness to pay for novel foods," Agribusiness, John Wiley & Sons, Ltd., vol. 36(4), pages 653-674, October.
    5. Ellis, Jade & Delong, Karen L. & Jensen, Kimberly L. & Griffith, Andrew P., 2021. "The Impact of a Visual Cheap Talk Script in an Online Choice Experiment," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 12(01), January.

  18. Henry, Gavin W. & Boyer, Christopher N. & Griffith, Andrew P. & Larson, James & Smith, Aaron & Lewis, Karen, 2016. "Risk And Returns Of Spring And Fall Calving For Beef Cattle In Tennessee," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 48(3), pages 257-278, August.

    Cited by:

    1. Boyer, Christopher N. & Griffith, Andrew P. & Pohler, Ky G., 2020. "Improving Beef Cattle Profifitability by Changing Calving Season Length," Journal of Applied Farm Economics, Purdue University, vol. 3(1), January.
    2. Boyer, Christopher M. & McFarlane, Zach McFarlane & Mulliniks, Travis & Griffith, Andrew P., 2018. "Investment into Developing Heifers: When Does She Become Profitable?," 2018 Annual Meeting, August 5-7, Washington, D.C. 274108, Agricultural and Applied Economics Association.
    3. Boyer, Christopher & Griffith, Andrew P. & Thompson, Jada M. & Rhinehart, Justin & Burdine, Kenneth H., 2022. "Bred Heifer Price Determinants in the Southeast," Journal of Applied Farm Economics, Purdue University, vol. 3(2), May.
    4. Boyer, Christopher N. & Yu, T. Edward & Rhinehart, Justin & Ahles, Amelia & Gill, Mackenzie, 2020. "Does the Tennessee Master Beef Producer Program Impact Technical Efficiency," Western Economics Forum, Western Agricultural Economics Association, vol. 18(2), December.
    5. Maximilian Koppenberg, 2023. "Markups, organic agriculture and downstream concentration at the example of European dairy farmers," Agricultural Economics, International Association of Agricultural Economists, vol. 54(2), pages 161-178, March.
    6. Boyer, Christopher M. & Lambert, Dayton M. & Larson, James A. & Tyler, Donald, 2017. "Investment Analysis of Long-term Cover Crops and Tillage Systems on Cotton Production," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258525, Agricultural and Applied Economics Association.
    7. Boyer, Christopher M. & McFarlane, Zach McFarlane & Mulliniks, Travis & Griffith, Andrew P., 2018. "Simulating Calving Season Length Impact on Beef Cattle Profitability," 2018 Annual Meeting, August 5-7, Washington, D.C. 274107, Agricultural and Applied Economics Association.
    8. Elliott, L.M. & Saleh, S. & Elliott, M.S., 2018. "Can Camelina and Carinata Be Profitable in South Dakota," Journal of the ASFMRA, American Society of Farm Managers and Rural Appraisers, vol. 2018.

  19. Lewis, Karen E. & Grebitus, Carola & Nayga, Rodolfo M., 2016. "U.S. consumers’ preferences for imported and genetically modified sugar: Examining policy consequentiality in a choice experiment," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 65(C), pages 1-8.

    Cited by:

    1. Ewa Zawojska & Anna Bartczak & Mikołaj Czajkowski, 2018. "Disentangling the effects of policy and payment consequentiality and risk attitudes on stated preferences," Working Papers 2018-01, Faculty of Economic Sciences, University of Warsaw.
    2. Wei, Xuan & Khachatryan, Hayk, 2023. "How consequential is policy consequentiality? Evidence from online discrete choice experiment with ornamental plants," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 107(C).
    3. Meles, Tensay Hadush & Lokina, Razack & Mtenga, Erica Louis & Tibanywana, Julieth Julius, 2023. "Stated preferences with survey consequentiality and outcome uncertainty: A split sample discrete choice experiment," EfD Discussion Paper 23-16, Environment for Development, University of Gothenburg.
    4. Penn, Jerrod & Hu, Wuyang & Ye, Tao, 2024. "Efficacy of hypothetical bias mitigation techniques: A cross-country comparison," Journal of Environmental Economics and Management, Elsevier, vol. 125(C).
    5. DeLong, Karen L. & Syrengelas, Konstantinos G. & Grebitus, Carola & Nayga, Rodolfo M., 2021. "Visual versus Text Attribute Representation in Choice Experiments," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 94(C).
    6. Fabio Boncinelli & Andrea Dominici & Federico Bondioni & Enrico Marone, 2024. "Consumers bahavior towards the country of origin labeling policy: The case of the pasta market in Italy," Agribusiness, John Wiley & Sons, Ltd., vol. 40(1), pages 46-69, January.
    7. Brewer, Dylan, 2023. "Household responses to winter heating costs: Implications for energy pricing policies and demand-side alternatives," Energy Policy, Elsevier, vol. 177(C).
    8. Karen Lewis DeLong & Carola Grebitus, 2018. "Genetically modified labeling: The role of consumers’ trust and personality," Agribusiness, John Wiley & Sons, Ltd., vol. 34(2), pages 266-282, March.
    9. Zawojska, Ewa & Gastineau, Pascal & Mahieu, Pierre-Alexandre & Cheze, Benoit & Paris, Anthony, 2021. "Measuring policy consequentiality perceptions in stated preference surveys," 2021 Annual Meeting, August 1-3, Austin, Texas 313977, Agricultural and Applied Economics Association.
    10. Liebe, Ulf & Glenk, Klaus & von Meyer-Höfer, Marie & Spiller, Achim, 2019. "A web survey application of real choice experiments," Journal of choice modelling, Elsevier, vol. 33(C).
    11. McLeod, Elizabeth & Jensen, Kimberly & Griffith, Andrew & Lewis, Karen, 2017. "Tennessee Beef Producers' Willingness to Participate in a Tennessee Branded Beef Program," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252649, Southern Agricultural Economics Association.
    12. Haghani, Milad & Bliemer, Michiel C.J. & Rose, John M. & Oppewal, Harmen & Lancsar, Emily, 2021. "Hypothetical bias in stated choice experiments: Part II. Conceptualisation of external validity, sources and explanations of bias and effectiveness of mitigation methods," Journal of choice modelling, Elsevier, vol. 41(C).
    13. Zawojska, Ewa & Bartczak, Anna & Czajkowski, Mikotaj, 2017. "Disentangling impacts of payment and provision consequentiality and risk attitudes on stated preferences," Annual Meeting, 2017, June 18-21, Montreal, Canada 258602, Canadian Agricultural Economics Society.
    14. Boxebeld, Sander & Geijsen, Tom & Tuit, Charlotte & Exel, Job van & Makady, Amr & Maes, Laurence & van Agthoven, Michel & Mouter, Niek, 2024. "Public preferences for the allocation of societal resources over different healthcare purposes," Social Science & Medicine, Elsevier, vol. 341(C).
    15. Yang Hu & Lisa A. House & Brandon R. McFadden & Zhifeng Gao, 2021. "The Influence of Choice Context on Consumers’ Preference for GM Orange Juice," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(2), pages 547-563, June.
    16. Gautam, Ruskin & Gustafson, Christopher R. & Brooks, Kathleen R., 2017. "Label Position and it Impacts on WTP for Products Containing GMO," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258105, Agricultural and Applied Economics Association.
    17. Tensay Hadush Meles & Razack Lokina & Erica Louis Mtenga & Julieth Julius Tibanywana, 2023. "Stated Preferences with Survey Consequentiality and Outcome Uncertainty: A Split Sample Discrete Choice Experiment," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 86(4), pages 717-754, December.
    18. Milad Haghani & Michiel C. J. Bliemer & John M. Rose & Harmen Oppewal & Emily Lancsar, 2021. "Hypothetical bias in stated choice experiments: Part II. Macro-scale analysis of literature and effectiveness of bias mitigation methods," Papers 2102.02945, arXiv.org.
    19. Santeramo, Fabio Gaetano & Lamonaca, Emilia, 2020. "Objective risk and subjective risk: The role of information in food supply chains," MPRA Paper 104515, University Library of Munich, Germany.
    20. Khachatryan, Hayk & Rihn, Alicia & Wei, Xuan, 2021. "Consumers’ Preferences for Eco-labels on Plants: The Influence of Trust and Consequentiality Perceptions," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 91(C).
    21. Penn, Jerrod & Hu, Wuyang & Ye, Tao, 2018. "Cheap Talk, Consequentiality, and Certainty Follow-up as Hypothetical Bias Mitigation Techniques: A Cross Country Comparison," 2018 Annual Meeting, August 5-7, Washington, D.C. 274018, Agricultural and Applied Economics Association.

  20. Karen E. Lewis & Ira J. Altman & Mark R. Manfredo & Dwight R. Sanders, 2015. "Risk Premiums and Forward Basis: Evidence from the Soybean Oil Market," Agribusiness, John Wiley & Sons, Ltd., vol. 31(3), pages 388-398, June.

    Cited by:

    1. Bradley Isbell & Andrew M. McKenzie & B. Wade Brorsen, 2020. "The cost of forward contracting in the Mississippi barge freight river market," Agribusiness, John Wiley & Sons, Ltd., vol. 36(2), pages 226-241, April.

  21. Schmitz, Troy G. & Lewis, Karen E., 2015. "Impact of NAFTA on U.S. and Mexican Sugar Markets," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 40(3), pages 1-18, September.

    Cited by:

    1. Troy G. Schmitz, 2018. "Impact of the 2014 Suspension Agreement on sugar between the United States and Mexico," Agricultural Economics, International Association of Agricultural Economists, vol. 49(1), pages 55-69, January.
    2. Unar-Munguía, Mishel & Monterubio Flores, Eric & Colchero, M.A., 2019. "Apparent consumption of caloric sweeteners increased after the implementation of NAFTA in Mexico," Food Policy, Elsevier, vol. 84(C), pages 103-110.
    3. Aguilar-Rivera, Noé, 2019. "A framework for the analysis of socioeconomic and geographic sugarcane agro industry sustainability," Socio-Economic Planning Sciences, Elsevier, vol. 66(C), pages 149-160.
    4. Lewis, Karen E. & Grebitus, Carola & Nayga, Rodolfo M., 2016. "U.S. consumers’ preferences for imported and genetically modified sugar: Examining policy consequentiality in a choice experiment," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 65(C), pages 1-8.
    5. Gračner, Tadeja, 2021. "Bittersweet: How prices of sugar-rich foods contribute to the diet-related disease epidemic in Mexico," Journal of Health Economics, Elsevier, vol. 80(C).
    6. Carlos J. O. Trejo-Pech & Karen L. DeLong & Dayton M. Lambert & Vasileios Siokos, 2020. "The impact of US sugar prices on the financial performance of US sugar-using firms," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 8(1), pages 1-17, December.

  22. Lewis, Karen E. & Manfredo, Mark R., 2012. "An Evaluation of the USDA Sugar Production and Consumption Forecasts," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 30(2).

    Cited by:

    1. MacDonald, Stephen & Ash, Mark & Cooke, Bryce, 2017. "The Evolution of Inefficiency in USDA’s Forecasts of U.S. and World Soybean Markets," MPRA Paper 87545, University Library of Munich, Germany.
    2. Schmitz, Troy G. & Lewis, Karen E., 2015. "Impact of NAFTA on U.S. and Mexican Sugar Markets," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 40(3), pages 1-18, September.
    3. Siddhartha S. Bora & Ani L. Katchova & Todd H. Kuethe, 2021. "The Rationality of USDA Forecasts under Multivariate Asymmetric Loss," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(3), pages 1006-1033, May.
    4. Kexin Ding & Ani L. Katchova, 2024. "Testing the optimality of USDA's WASDE forecasts under unknown loss," Agribusiness, John Wiley & Sons, Ltd., vol. 40(4), pages 846-865, October.

  23. Lewis, Karen E. & Tonsor, Glynn T., 2011. "The Impact of Ethanol Production on Spatial Grain Market Relationships," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(4), pages 1-14, November.

    Cited by:

    1. Liu, Bing & Hudson, Darren & Farmer, Michael, 2015. "The Impact of a Sorghum-Based Ethanol Plant on Local Cotton Acreage: A Spatial Approach," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229799, Southern Agricultural Economics Association.
    2. Natanelov, Valeri & McKenzie, Andrew M. & Van Huylenbroeck, Guido, 2013. "Crude oil–corn–ethanol – nexus: A contextual approach," Energy Policy, Elsevier, vol. 63(C), pages 504-513.

  24. DeLong, Karen L. & Jensen, Kimberly L. & Upendram, Sreedhar & Eckelkamp, Elizabeth, . "Consumer Preferences for Tennessee Milk," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(2).

    Cited by:

    1. Velandia, Margarita & Jensen, Kimberly & DeLong, Karen L. & Wszelaki, Annette & Rihn, Alicia, 2020. "Tennessee Fruit and Vegetable Farmer Preferences and Willingness to Pay for Plastic Biodegradable Mulch," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(3), November.

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NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 30 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (20) 2013-06-24 2015-01-31 2015-02-28 2017-02-05 2017-02-05 2017-02-12 2018-10-08 2018-10-15 2018-10-22 2020-04-20 2020-04-20 2020-04-20 2020-04-20 2021-06-14 2022-08-15 2023-10-09 2023-10-09 2023-10-30 2024-02-26 2024-07-29. Author is listed
  2. NEP-DCM: Discrete Choice Models (12) 2017-01-15 2017-02-05 2017-02-12 2018-10-15 2018-10-22 2020-03-23 2020-04-20 2020-04-20 2020-04-20 2020-04-20 2020-09-14 2020-09-21. Author is listed
  3. NEP-ENV: Environmental Economics (5) 2020-03-23 2020-09-14 2023-08-21 2023-10-09 2023-10-30. Author is listed
  4. NEP-MKT: Marketing (4) 2015-01-31 2015-08-07 2017-01-15 2017-02-12
  5. NEP-INT: International Trade (2) 2015-02-28 2017-02-05
  6. NEP-RMG: Risk Management (2) 2015-01-26 2024-07-29
  7. NEP-COM: Industrial Competition (1) 2024-02-26
  8. NEP-ENE: Energy Economics (1) 2023-08-21
  9. NEP-EUR: Microeconomic European Issues (1) 2015-08-07

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