Weizen
German
editAlternative forms
editEtymology
editFrom Middle High German weize, weizze, weitze, from Old High German weizi, weizzi.
The originally predominant High German form was Weiße(n) (perhaps still in Weißbier; see there). The form with [ts] was a chiefly southern variant, which was standardised probably to avoid the homophony with the adjective weiß. Cognate with Luxembourgish Weess, Hunsrik Weize, Dutch weit, Low German Weten, West Frisian weet, English wheat.
Pronunciation
editNoun
editWeizen m (strong, genitive Weizens, no plural)
Declension
editDeclension of Weizen [sg-only, masculine, strong]
Derived terms
editSee also
editNoun
editWeizen n (strong, genitive Weizens, plural Weizen)
- (informal) Clipping of Weizenbier (“wheat beer”).
- Synonym: Weißbier
Declension
editDeclension of Weizen [neuter, strong]
Further reading
editCategories:
- German terms derived from Proto-West Germanic
- German terms derived from Proto-Germanic
- German terms inherited from Middle High German
- German terms derived from Middle High German
- German terms inherited from Old High German
- German terms derived from Old High German
- German 2-syllable words
- German terms with IPA pronunciation
- German terms with audio pronunciation
- German lemmas
- German nouns
- German uncountable nouns
- German masculine nouns
- German neuter nouns
- German informal terms
- German clippings
- de:Beer
- de:Grains