燜

燜 (Kangxi radical 86, 火+12, 16 strokes, cangjie input 火日弓心 (FANP), four-corner 9782₀, composition ⿰火悶)

1. simmer, cook over slow fire

• Kangxi Dictionary: not present, would follow page 684, character 16
• Dai Kanwa Jiten: character 19455
• Hanyu Da Zidian (first edition): volume 3, page 2238, character 7
• Unihan data for U+71DC

燜

1. cook in a covered vessel
2. to casserole
3. to stew

• “燜”, in 漢語多功能字庫 (Multi-function Chinese Character Database)‎^[1], 香港中文大學 (the Chinese University of Hong Kong), 2014–

(Hyōgai kanji)

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• On (unclassified): もん (mon)

燜: Hán Nôm readings: muộn

1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.