File:Ondeonde.jpg
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Summary
| Description |
English: Both crispy and chewy 'Onde Onde', fried sesame seed balls, an Indonesian pastry of Chinese origin, made from glutinous rice flour and coated with sesame seeds on the outside, on display in one of the many Indo (Dutch-Indonesian) Tokos in Amsterdam, The Netherlands, 2011. |
| Date | |
| Source | Own work |
| Author | JAGO |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 13:43, 5 October 2011 | 600 × 460 (109 KB) | JAGO |
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