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A small study performed on young and elderly found that ingestion of 340 grams of lean [[beef]] (90&nbsp;g protein) did not increase muscle protein synthesis any more than ingestion of 113 grams of lean [[beef]] (30&nbsp;g protein). In both groups, muscle protein synthesis increased by 50%. The study concluded that more than 30&nbsp;g protein in a single meal did not further enhance the stimulation of muscle protein synthesis in young and elderly.<ref>{{cite journal | vauthors = Symons TB, Sheffield-Moore M, Wolfe RR, Paddon-Jones D | title = A moderate serving of high-quality protein maximally stimulates skeletal muscle protein synthesis in young and elderly subjects | journal = Journal of the American Dietetic Association | volume = 109 | issue = 9 | pages = 1582–6 | date = September 2009 | pmid = 19699838 | pmc = 3197704 | doi = 10.1016/j.jada.2009.06.369 }}</ref> However, this study didn't check protein synthesis in relation to training; therefore conclusions from this research are controversial. A 2018 review of the scientific literature <ref>{{cite journal | vauthors = Schoenfeld BJ, Aragon AA | title = How much protein can the body use in a single meal for muscle-building? Implications for daily protein distribution | journal = Journal of the International Society of Sports Nutrition | volume = 15 | issue = 1 | pages = 10 | date = 2018-02-27 | pmid = 29497353 | pmc = 5828430 | doi = 10.1186/s12970-018-0215-1 }}</ref> concluded that for the purpose of building lean muscle tissue, a minimum of 1.6 g protein per kilogram of body weight is required, which can for example be divided over 4 meals or snacks and spread out over the day.{{cn|date=July 2022}}
A small study performed on young and elderly found that ingestion of 340 grams of lean [[beef]] (90&nbsp;g protein) did not increase muscle protein synthesis any more than ingestion of 113 grams of lean [[beef]] (30&nbsp;g protein). In both groups, muscle protein synthesis increased by 50%. The study concluded that more than 30&nbsp;g protein in a single meal did not further enhance the stimulation of muscle protein synthesis in young and elderly.<ref>{{cite journal | vauthors = Symons TB, Sheffield-Moore M, Wolfe RR, Paddon-Jones D | title = A moderate serving of high-quality protein maximally stimulates skeletal muscle protein synthesis in young and elderly subjects | journal = Journal of the American Dietetic Association | volume = 109 | issue = 9 | pages = 1582–6 | date = September 2009 | pmid = 19699838 | pmc = 3197704 | doi = 10.1016/j.jada.2009.06.369 }}</ref> However, this study didn't check protein synthesis in relation to training; therefore conclusions from this research are controversial. A 2018 review of the scientific literature <ref>{{cite journal | vauthors = Schoenfeld BJ, Aragon AA | title = How much protein can the body use in a single meal for muscle-building? Implications for daily protein distribution | journal = Journal of the International Society of Sports Nutrition | volume = 15 | issue = 1 | pages = 10 | date = 2018-02-27 | pmid = 29497353 | pmc = 5828430 | doi = 10.1186/s12970-018-0215-1 }}</ref> concluded that for the purpose of building lean muscle tissue, a minimum of 1.6 g protein per kilogram of body weight is required, which can for example be divided over 4 meals or snacks and spread out over the day.{{cn|date=July 2022}}


It is not uncommon for bodybuilders to advise a protein intake as high as 2–4&nbsp;g per kilogram of bodyweight per day.<ref name="urlwww.leehayward.com">{{cite web | url = http://www.leehayward.com/protein_part2.htm |title=Bodybuilders and Protein – Part 2 | work = Leehayward.com | access-date=June 19, 2011}}</ref> However, scientific literature has suggested this is higher than necessary, as protein intakes greater than 1.8&nbsp;g per kilogram of body weight showed to have no greater effect on muscle hypertrophy.<ref name="Httpjapphysiologyorgcgicontentabstract">{{cite journal | vauthors = Tarnopolsky MA, Atkinson SA, MacDougall JD, Chesley A, Phillips S, Schwarcz HP | title = Evaluation of protein requirements for trained strength athletes | journal = Journal of Applied Physiology | volume = 73 | issue = 5 | pages = 1986–95 | date = November 1992 | pmid = 1474076 | doi = 10.1152/jappl.1992.73.5.1986 }}</ref> A study carried out by American College of Sports Medicine (2002) put the recommended daily protein intake for athletes at 1.2–1.8&nbsp;g per kilogram of body weight.<ref name="Httpjapphysiologyorgcgicontentabstract" /><ref>{{cite journal | vauthors = Rankin JW | title = Weight loss and gain in athletes | journal = Current Sports Medicine Reports | volume = 1 | issue = 4 | pages = 208–13 | date = August 2002 | pmid = 12831697 | doi = 10.1249/00149619-200208000-00004 }}</ref><ref>{{cite journal | vauthors = Lemon PW | title = Effect of exercise on protein requirements | journal = Journal of Sports Sciences | volume = 9 Spec No | pages = 53–70 | year = 1991 | pmid = 1895363 | doi = 10.1080/02640419108729866 }}</ref> Conversely, [[Mauro Di Pasquale|Di Pasquale]] (2008), citing recent studies, recommends a minimum protein intake of 2.2 g/kg "for anyone involved in competitive or intense recreational sports who wants to maximize lean body mass but does not wish to gain weight. However athletes involved in strength events (..) may need even more to maximize body composition and athletic performance. In those attempting to minimize body fat and thus maximize body composition, for example in sports with weight classes and in bodybuilding, it's possible that protein may well make up over 50% of their daily caloric intake."<ref>{{cite book|last=Di Pasquale|first=Mauro G. | name-list-style = vanc |title=Sports Nutrition: Energy metabolism and exercise|editor=Ira Wolinsky, Judy A. Driskell|publisher=CRC Press|year=2008|page=79|chapter=Utilization of Proteins in Energy Metabolism|author-link=Mauro Di Pasquale|isbn=978-0-8493-7950-5}}</ref>
It is not uncommon for bodybuilders to advise a protein intake as high as 2–4&nbsp;g per kilogram of bodyweight per day.<ref name="urlwww.leehayward.com">{{cite web | url = http://www.leehayward.com/protein_part2.htm |title=Bodybuilders and Protein – Part 2 | work = Leehayward.com | access-date=June 19, 2011}}</ref> However, scientific literature has suggested this is higher than necessary, as protein intakes greater than 1.8&nbsp;g per kilogram of body weight showed to have no greater effect on muscle hypertrophy.<ref name="Httpjapphysiologyorgcgicontentabstract">{{cite journal | vauthors = Tarnopolsky MA, Atkinson SA, MacDougall JD, Chesley A, Phillips S, Schwarcz HP | title = Evaluation of protein requirements for trained strength athletes | journal = Journal of Applied Physiology | volume = 73 | issue = 5 | pages = 1986–95 | date = November 1992 | pmid = 1474076 | doi = 10.1152/jappl.1992.73.5.1986 | s2cid = 46188182 }}</ref> A study carried out by American College of Sports Medicine (2002) put the recommended daily protein intake for athletes at 1.2–1.8&nbsp;g per kilogram of body weight.<ref name="Httpjapphysiologyorgcgicontentabstract" /><ref>{{cite journal | vauthors = Rankin JW | title = Weight loss and gain in athletes | journal = Current Sports Medicine Reports | volume = 1 | issue = 4 | pages = 208–13 | date = August 2002 | pmid = 12831697 | doi = 10.1249/00149619-200208000-00004 }}</ref><ref>{{cite journal | vauthors = Lemon PW | title = Effect of exercise on protein requirements | journal = Journal of Sports Sciences | volume = 9 Spec No | pages = 53–70 | year = 1991 | pmid = 1895363 | doi = 10.1080/02640419108729866 }}</ref> Conversely, [[Mauro Di Pasquale|Di Pasquale]] (2008), citing recent studies, recommends a minimum protein intake of 2.2 g/kg "for anyone involved in competitive or intense recreational sports who wants to maximize lean body mass but does not wish to gain weight. However athletes involved in strength events (..) may need even more to maximize body composition and athletic performance. In those attempting to minimize body fat and thus maximize body composition, for example in sports with weight classes and in bodybuilding, it's possible that protein may well make up over 50% of their daily caloric intake."<ref>{{cite book|last=Di Pasquale|first=Mauro G. | name-list-style = vanc |title=Sports Nutrition: Energy metabolism and exercise|editor=Ira Wolinsky, Judy A. Driskell|publisher=CRC Press|year=2008|page=79|chapter=Utilization of Proteins in Energy Metabolism|author-link=Mauro Di Pasquale|isbn=978-0-8493-7950-5}}</ref>


===Microtrauma===
===Microtrauma===

Revision as of 09:37, 2 November 2022

Athletes use a combination of strength training, diet, and nutritional supplementation to induce muscle hypertrophy.

Muscle hypertrophy or muscle building involves a hypertrophy or increase in size of skeletal muscle through a growth in size of its component cells. Two factors contribute to hypertrophy: sarcoplasmic hypertrophy, which focuses more on increased muscle glycogen storage; and myofibrillar hypertrophy, which focuses more on increased myofibril size.[1] It is the most major part of the bodybuilding-related activities.

Hypertrophy stimulation

A range of stimuli can increase the volume of muscle cells. These changes occur as an adaptive response that serves to increase the ability to generate force or resist fatigue in anaerobic conditions.

Strength training

Strength training is used to regulate muscle hypertrophy.

Strength training (resistance training) causes neural and muscular adaptations which increase the capacity of an athlete to exert force through voluntary muscular contraction: After an initial period of neuro-muscular adaptation, the muscle tissue expands by creating sarcomeres (contractile elements) and increasing non-contractile elements like sarcoplasmic fluid.[2]

Muscular hypertrophy can be induced by progressive overload (a strategy of progressively increasing resistance or repetitions over successive bouts of exercise in order to maintain a high level of effort).[3] However, the precise mechanisms are not clearly understood; currently accepted hypotheses involve some combination of mechanical tension, metabolic fatigue, and muscular damage.

Muscular hypertrophy plays an important role in competitive bodybuilding and strength sports like powerlifting, football, and Olympic weightlifting.

Anaerobic training

The best approach to specifically achieve muscle growth remains controversial (as opposed to focusing on gaining strength, power, or endurance); it was generally considered that consistent anaerobic strength training will produce hypertrophy over the long term, in addition to its effects on muscular strength and endurance. Muscular hypertrophy can be increased through strength training and other short-duration, high-intensity anaerobic exercises. Lower-intensity, longer-duration aerobic exercise generally does not result in very effective tissue hypertrophy; instead, endurance athletes enhance storage of fats and carbohydrates within the muscles,[4] as well as neovascularization.[5][6]

Temporary swelling

During a workout, increased blood flow to metabolically active areas causes muscles to temporarily increase in size. This phenomenon is referred to as transient hypertrophy, or more commonly known as being "pumped up" or getting "a pump".[7] About two hours after a workout and typically for seven to eleven days, muscles swell due to an inflammation response as tissue damage is repaired.[8] Longer-term hypertrophy occurs due to more permanent changes in muscle structure.

Factors affecting hypertrophy

Biological factors (such as DNA and sex), nutrition, and training variables can affect muscle hypertrophy.[9]

Individual differences in genetics account for a substantial portion of the variance in existing muscle mass. A classical twin study design (similar to those of behavioral genetics) estimated that about 53% of the variance in lean body mass is heritable,[10] along with about 45% of the variance in muscle fiber proportion.[11]

Testosterone helps to increase muscle hypertrophy.

During puberty in males, hypertrophy occurs at an increased rate. Natural hypertrophy normally stops at full growth in the late teens. As testosterone is one of the body's major growth hormones, on average, males find hypertrophy much easier (on an absolute scale) to achieve than females, and, on average, have about 60% more muscle mass than women.[12] Taking additional testosterone, as in anabolic steroids, will increase results. It is also considered a performance-enhancing drug, the use of which can cause competitors to be suspended or banned from competitions. Testosterone is also a medically regulated substance in most[13][14] countries, making it illegal to possess without a medical prescription. Anabolic steroid use can cause testicular atrophy, cardiac arrest,[15] and gynecomastia.[16]

In the long term, a positive energy balance, when more calories are consumed rather than burned, is helpful for anabolism and therefore muscle hypertrophy. An increased requirement for protein can help elevate protein synthesis, which is seen in athletes training for muscle hypertrophy. However, there is no scientific consensus on whether strength-training athletes have increased protein requirements.[17]

Training variables, in the context of strength training, such as frequency, intensity, and total volume also directly affect the increase of muscle hypertrophy. A gradual increase in all of these training variables will yield muscular hypertrophy.[18]

Changes in protein synthesis and muscle cell biology associated with stimuli

Protein synthesis

A nucleus within a cell showing DNA, RNA and enzymes at the different stages of protein biosynthesis
Protein biosynthesis starting with transcription and post-transcriptional modifications in the nucleus. Then the mature mRNA is exported to the cytoplasm where it is translated. The polypeptide chain then folds and is post-translationally modified.

The message filters down to alter the pattern of gene expression. The additional contractile proteins appear to be incorporated into existing myofibrils (the chains of sarcomeres within a muscle cell). There appears to be some limit to how large a myofibril can become: at some point, they split. These events appear to occur within each muscle fiber. That is hypertrophy results primarily from the growth of each muscle cell rather than an increase in the number of cells. Skeletal muscle cells are however unique in the body in that they can contain multiple nuclei, and the number of nuclei can increase.[19]

Cortisol decreases amino acid uptake by muscle tissue, and inhibits protein synthesis.[20] The short-term increase in protein synthesis that occurs subsequent to resistance training returns to normal after approximately 28 hours in adequately fed male youths.[21] Another study determined that muscle protein synthesis was elevated even 72 hours following training.[22]

A small study performed on young and elderly found that ingestion of 340 grams of lean beef (90 g protein) did not increase muscle protein synthesis any more than ingestion of 113 grams of lean beef (30 g protein). In both groups, muscle protein synthesis increased by 50%. The study concluded that more than 30 g protein in a single meal did not further enhance the stimulation of muscle protein synthesis in young and elderly.[23] However, this study didn't check protein synthesis in relation to training; therefore conclusions from this research are controversial. A 2018 review of the scientific literature [24] concluded that for the purpose of building lean muscle tissue, a minimum of 1.6 g protein per kilogram of body weight is required, which can for example be divided over 4 meals or snacks and spread out over the day.[citation needed]

It is not uncommon for bodybuilders to advise a protein intake as high as 2–4 g per kilogram of bodyweight per day.[25] However, scientific literature has suggested this is higher than necessary, as protein intakes greater than 1.8 g per kilogram of body weight showed to have no greater effect on muscle hypertrophy.[26] A study carried out by American College of Sports Medicine (2002) put the recommended daily protein intake for athletes at 1.2–1.8 g per kilogram of body weight.[26][27][28] Conversely, Di Pasquale (2008), citing recent studies, recommends a minimum protein intake of 2.2 g/kg "for anyone involved in competitive or intense recreational sports who wants to maximize lean body mass but does not wish to gain weight. However athletes involved in strength events (..) may need even more to maximize body composition and athletic performance. In those attempting to minimize body fat and thus maximize body composition, for example in sports with weight classes and in bodybuilding, it's possible that protein may well make up over 50% of their daily caloric intake."[29]

Microtrauma

Muscle fibres may be "microtorn" during microtrauma

Microtrauma is tiny damage to the muscle fibers. The precise relation between microtrauma and muscle growth is not entirely understood yet.[citation needed]

One theory is that microtrauma plays a significant role in muscle growth.[30] When microtrauma occurs (from weight training or other strenuous activities), the body responds by overcompensating, replacing the damaged tissue and adding more, so that the risk of repeat damage is reduced. Damage to these fibers has been theorized as the possible cause for the symptoms of delayed onset muscle soreness (DOMS), and is why progressive overload is essential to continued improvement, as the body adapts and becomes more resistant to stress.

However, other work examining the time course of changes in muscle protein synthesis and their relationship to hypertrophy showed that damage was unrelated to hypertrophy.[31] In fact, in one study[31] the authors showed that it was not until the damage subsided that protein synthesis was directed to muscle growth.

Myofibrillar vs. sarcoplasmic hypertrophy

Hypertrophy of cell

In the bodybuilding and fitness community and even in some academic books skeletal muscle hypertrophy is described as being in one of two types: Sarcoplasmic or myofibrillar.[qualify evidence] According to this hypothesis, during sarcoplasmic hypertrophy, the volume of sarcoplasmic fluid in the muscle cell increases with no accompanying increase in muscular strength, whereas during myofibrillar hypertrophy, actin and myosin contractile proteins increase in number and add to muscular strength as well as a small increase in the size of the muscle. Sarcoplasmic hypertrophy is greater in the muscles of bodybuilders because studies suggest sarcoplasmic hypertrophy shows a greater increase in muscle size while myofibrillar hypertrophy proves to increase overall muscular strength making it more dominant in Olympic weightlifters.[32] These two forms of adaptations rarely occur completely independently of one another; one can experience a large increase in fluid with a slight increase in proteins, a large increase in proteins with a small increase in fluid, or a relatively balanced combination of the two.

In sports

Examples of increased muscle hypertrophy are seen in various professional sports, mainly strength related sports such as boxing, olympic weightlifting, mixed martial arts, rugby, professional wrestling and various forms of gymnastics. Athletes in other more skill-based sports such as basketball, baseball, ice hockey, and football may also train for increased muscle hypertrophy to better suit their position of play. For example, a center (basketball) may want to be bigger and more muscular to better overpower his or her opponents in the low post.[33] Athletes training for these sports train extensively not only in strength but also in cardiovascular and muscular endurance training.[citation needed]

See also

References

  1. ^ Baechle TR, Earle RW, eds. (2008). Essentials of strength training and conditioning (3rd ed.). Champaign, IL: Human Kinetics. ISBN 978-0-7360-5803-2.[page needed]
  2. ^ Schoenfeld B (2016). Science and Development of Muscle Hypertrophy. Human Kinetics. pp. 1–15. ISBN 978-1-4925-1960-7.
  3. ^ Seynnes OR, de Boer M, Narici MV (January 2007). "Early skeletal muscle hypertrophy and architectural changes in response to high-intensity resistance training". Journal of Applied Physiology. 102 (1): 368–73. doi:10.1152/japplphysiol.00789.2006. PMID 17053104. S2CID 28981041.
  4. ^ van Loon LJ, Goodpaster BH (February 2006). "Increased intramuscular lipid storage in the insulin-resistant and endurance-trained state". Pflügers Archiv. 451 (5): 606–16. doi:10.1007/s00424-005-1509-0. PMID 16155759. S2CID 6567497.
  5. ^ Soares JM (June 1992). "Effects of training on muscle capillary pattern: intermittent vs continuous exercise". The Journal of Sports Medicine and Physical Fitness. 32 (2): 123–7. PMID 1279273.
  6. ^ Prior BM, Yang HT, Terjung RL (September 2004). "What makes vessels grow with exercise training?". Journal of Applied Physiology. 97 (3): 1119–28. doi:10.1152/japplphysiol.00035.2004. PMID 15333630. S2CID 36656568.
  7. ^ Joseph Eitel. "What Causes Your Muscles to Expand When You Work Out?". Retrieved May 5, 2017.
  8. ^ Claire Lunardoni (January 22, 2010). "Why Do You Swell After Workout?".
  9. ^ "How do muscles grow?".
  10. ^ Arden, N. K. and Spector, T. D. (1997), Genetic Influences on Muscle Strength, Lean Body Mass, and Bone Mineral Density: A Twin Study. J Bone Miner Res, 12: 2076-2081. doi:10.1359/jbmr.1997.12.12.2076
  11. ^ Simoneau JA, Bouchard C (August 1995). "Genetic determinism of fiber type proportion in human skeletal muscle". FASEB Journal. 9 (11): 1091–5. doi:10.1096/fasebj.9.11.7649409. PMID 7649409. S2CID 9613549.{{cite journal}}: CS1 maint: unflagged free DOI (link)
  12. ^ Miller AE, MacDougall JD, Tarnopolsky MA, Sale DG (1993). "Gender differences in strength and muscle fiber characteristics". European Journal of Applied Physiology and Occupational Physiology. 66 (3): 254–62. doi:10.1007/BF00235103. hdl:11375/22586. PMID 8477683. S2CID 206772211.
  13. ^ "Search National Drug Schedule - NAPRA". Archived from the original on February 1, 2014.
  14. ^ "Controlled Substances Act". Food and Drug Administration.
  15. ^ Fineschi V, Riezzo I, Centini F, Silingardi E, Licata M, Beduschi G, Karch SB (January 2007). "Sudden cardiac death during anabolic steroid abuse: morphologic and toxicologic findings in two fatal cases of bodybuilders". International Journal of Legal Medicine. 121 (1): 48–53. doi:10.1007/s00414-005-0055-9. PMID 16292586. S2CID 20004739.
  16. ^ Basaria S (April 2010). "Androgen abuse in athletes: detection and consequences". The Journal of Clinical Endocrinology and Metabolism. 95 (4): 1533–43. doi:10.1210/jc.2009-1579. PMID 20139230.
  17. ^ Phillips SM (July 2004). "Protein requirements and supplementation in strength sports". Nutrition. 20 (7–8): 689–95. doi:10.1016/j.nut.2004.04.009. PMID 15212752. Retrieved May 15, 2017.
  18. ^ Wernbom M, Augustsson J, Thomeé R (March 1, 2007). "The influence of frequency, intensity, volume and mode of strength training on whole muscle cross-sectional area in humansq". Sports Medicine. 37 (3): 225–64. doi:10.2165/00007256-200737030-00004. PMID 17326698. S2CID 31127952.
  19. ^ Bruusgaard JC, Johansen IB, Egner IM, Rana ZA, Gundersen K (August 2010). "Myonuclei acquired by overload exercise precede hypertrophy and are not lost on detraining". Proceedings of the National Academy of Sciences of the United States of America. 107 (34): 15111–6. Bibcode:2010PNAS..10715111B. doi:10.1073/pnas.0913935107. PMC 2930527. PMID 20713720.
  20. ^ Manchester KL (1970). "33 – Sites of Hormonal Regulation of Protein Metabolism". Mammalian Protein Metabolism. Academic Press, New York. p. 229. doi:10.1016/B978-0-12-510604-7.50011-6. ISBN 978-0-12-510604-7.
  21. ^ Tang JE, Perco JG, Moore DR, Wilkinson SB, Phillips SM (January 2008). "Resistance training alters the response of fed state mixed muscle protein synthesis in young men". American Journal of Physiology. Regulatory, Integrative and Comparative Physiology. 294 (1): R172-8. doi:10.1152/ajpregu.00636.2007. PMID 18032468. S2CID 9743221.
  22. ^ Miller BF, Olesen JL, Hansen M, Døssing S, Crameri RM, Welling RJ, et al. (September 2005). "Coordinated collagen and muscle protein synthesis in human patella tendon and quadriceps muscle after exercise". The Journal of Physiology. 567 (Pt 3): 1021–33. doi:10.1113/jphysiol.2005.093690. PMC 1474228. PMID 16002437.
  23. ^ Symons TB, Sheffield-Moore M, Wolfe RR, Paddon-Jones D (September 2009). "A moderate serving of high-quality protein maximally stimulates skeletal muscle protein synthesis in young and elderly subjects". Journal of the American Dietetic Association. 109 (9): 1582–6. doi:10.1016/j.jada.2009.06.369. PMC 3197704. PMID 19699838.
  24. ^ Schoenfeld BJ, Aragon AA (February 27, 2018). "How much protein can the body use in a single meal for muscle-building? Implications for daily protein distribution". Journal of the International Society of Sports Nutrition. 15 (1): 10. doi:10.1186/s12970-018-0215-1. PMC 5828430. PMID 29497353.{{cite journal}}: CS1 maint: unflagged free DOI (link)
  25. ^ "Bodybuilders and Protein – Part 2". Leehayward.com. Retrieved June 19, 2011.
  26. ^ a b Tarnopolsky MA, Atkinson SA, MacDougall JD, Chesley A, Phillips S, Schwarcz HP (November 1992). "Evaluation of protein requirements for trained strength athletes". Journal of Applied Physiology. 73 (5): 1986–95. doi:10.1152/jappl.1992.73.5.1986. PMID 1474076. S2CID 46188182.
  27. ^ Rankin JW (August 2002). "Weight loss and gain in athletes". Current Sports Medicine Reports. 1 (4): 208–13. doi:10.1249/00149619-200208000-00004. PMID 12831697.
  28. ^ Lemon PW (1991). "Effect of exercise on protein requirements". Journal of Sports Sciences. 9 Spec No: 53–70. doi:10.1080/02640419108729866. PMID 1895363.
  29. ^ Di Pasquale MG (2008). "Utilization of Proteins in Energy Metabolism". In Ira Wolinsky, Judy A. Driskell (ed.). Sports Nutrition: Energy metabolism and exercise. CRC Press. p. 79. ISBN 978-0-8493-7950-5.
  30. ^ Chargé SB, Rudnicki MA (January 2004). "Cellular and molecular regulation of muscle regeneration". Physiological Reviews. 84 (1): 209–38. doi:10.1152/physrev.00019.2003. PMID 14715915. S2CID 9556386. {{cite journal}}: Unknown parameter |lay-source= ignored (help); Unknown parameter |lay-url= ignored (help)
  31. ^ a b Damas F, Phillips SM, Libardi CA, Vechin FC, Lixandrão ME, Jannig PR, et al. (September 2016). "Resistance training-induced changes in integrated myofibrillar protein synthesis are related to hypertrophy only after attenuation of muscle damage". The Journal of Physiology. 594 (18): 5209–22. doi:10.1113/JP272472. PMC 5023708. PMID 27219125.
  32. ^ Kraemer WJ, Zatsiorsky VM (2006). Science and practice of strength training. Champaign, IL: Human Kinetics. p. 50. ISBN 978-0-7360-5628-1.
  33. ^ Khorshidi E (September 10, 2012). "Chris Bosh Gaining Weight to Play Center". SLAM. Retrieved April 7, 2017.

Further reading