𡧢
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Translingual
[edit]Han character
[edit]𡧢 (Kangxi radical 40, 宀+5, 8 strokes, composition ⿱𡧇八)
Derived characters
[edit]References
[edit]- Kangxi Dictionary: not present, would follow page 284, character 8
- Hanyu Da Zidian (first edition): volume 2, page 919, character 1
- Unihan data for U+219E2
Chinese
[edit]For pronunciation and definitions of 𡧢 – see 肉 (“meat; flesh; pork; etc.”). (This character is a variant form of 肉). |
Categories:
- CJK Unified Ideographs Extension B block
- Han script characters
- Translingual lemmas
- Translingual symbols
- Beginning Mandarin
- zh:Foods
- zh:Meats
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- Chinese hanzi
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- Dungan hanzi
- Cantonese hanzi
- Taishanese hanzi
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- Eastern Min hanzi
- Hokkien hanzi
- Teochew hanzi
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- Wu hanzi
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- Chinese nouns
- Mandarin nouns
- Sichuanese nouns
- Dungan nouns
- Cantonese nouns
- Taishanese nouns
- Gan nouns
- Hakka nouns
- Jin nouns
- Northern Min nouns
- Eastern Min nouns
- Hokkien nouns
- Teochew nouns
- Leizhou Min nouns
- Wu nouns
- Xiang nouns
- Middle Chinese nouns
- Old Chinese nouns
- Chinese adjectives
- Mandarin adjectives
- Sichuanese adjectives
- Dungan adjectives
- Cantonese adjectives
- Taishanese adjectives
- Gan adjectives
- Hakka adjectives
- Jin adjectives
- Northern Min adjectives
- Eastern Min adjectives
- Hokkien adjectives
- Teochew adjectives
- Leizhou Min adjectives
- Wu adjectives
- Xiang adjectives
- Middle Chinese adjectives
- Old Chinese adjectives
- Chinese terms spelled with 𡧢
- Chinese variant forms