鮮肉
Jump to navigation
Jump to search
See also: 鲜肉
Chinese
[edit]| few; rare; fresh | meat; flesh | ||
|---|---|---|---|
| trad. (鮮肉) | 鮮 | 肉 | |
| simp. (鲜肉) | 鲜 | 肉 | |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄒㄧㄢ ㄖㄡˋ
- Tongyong Pinyin: sianròu
- Wade–Giles: hsien1-jou4
- Yale: syān-ròu
- Gwoyeu Romatzyh: shianrow
- Palladius: сяньжоу (sjanʹžou)
- Sinological IPA (key): /ɕi̯ɛn⁵⁵ ʐoʊ̯⁵¹/
- (Standard Chinese, erhua-ed)+
- Hanyu Pinyin:
- Zhuyin: ㄒㄧㄢ ㄖㄡˋㄦ
- Tongyong Pinyin: sianròur
- Wade–Giles: hsien1-jou4-ʼrh
- Yale: syān-ròur
- Gwoyeu Romatzyh: shianrowl
- Palladius: сяньжоур (sjanʹžour)
- Sinological IPA (key): /ɕi̯ɛn⁵⁵ ʐɤʊ̯ɻʷ⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: sin1 juk6
- Yale: sīn yuhk
- Cantonese Pinyin: sin1 juk9
- Guangdong Romanization: xin1 yug6
- Sinological IPA (key): /siːn⁵⁵ jʊk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Wu
Noun
[edit]鮮肉
- fresh meat (Classifier: 塊／块 m)
- (neologism, slang) Synonym of 小鮮肉／小鲜肉 (xiǎoxiānròu, “young handsome boy”)
Synonyms
[edit]- (Hakka) 萋肉 (chhî-ngiuk)