aldose

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aldose

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ald(ehyde) + -ose

aldose (plural aldoses)

1. (organic chemistry, biochemistry) Any of a class of monosaccharides having an aldehyde or hemiacetal functional group.
   • 1895, Richard Lloyd Whiteley, chapter XXXV, in Organic Chemistry: The Fatty Compounds‎^[1], London, New York: Longmans, Green, and Co., →OCLC, page 263:

     The saccharides include such substances as dextrose and levulose, which are typical examples of the two classes into which these bodies are divisible, viz. the Aldoses and Ketoses.

• ketose

• Daleos, Delaos

aldose f (plural aldoses)

1. (organic chemistry, biochemistry) aldose (any of a class of monosaccharides)