Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety?

Mario Teisl (), Brian Roe, Caroline Noblet, Nancy E. Bockstael, Kevin Boyle and Alan S. Levy

No 9816, 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Keywords: Demand and Price Analysis; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 17
Date: 2007
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea07:9816

DOI: 10.22004/ag.econ.9816

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