POTENTIAL FOR SEAFOOD PRODUCT DEVELOPMENT: AN OVERVIEW

Tom Rippen

Journal of Food Distribution Research, 1991, vol. 22, issue 1, 4

Keywords: Resource; /Energy; Economics; and; Policy (search for similar items in EconPapers)
Date: 1991
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlofdr:26492

DOI: 10.22004/ag.econ.26492

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