charcuterie (Q260568)

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prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit, primarily from pork
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Language Label Description Also known as
English
charcuterie
prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit, primarily from pork

    Statements

    subclass of
    processed meat
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    preserved food
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    industry
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    image
    Mercado Municipal (São Paulo) 07.jpg
    4,133 × 2,658; 9.24 MB
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    Fleischerei-01.JPG
    3,888 × 2,592; 1.47 MB
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    has part(s)
    meat
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    Commons category
    Charcuterie
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    Identifiers

    BNCF Thesaurus ID
    26856
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    Lex ID
    charcuteri
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    Freebase ID
    /m/07s11x
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    WordNet 3.1 Synset ID
    03011781-n
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    stated in
    GF WordNet
     
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