Kinetics of glycoxidation of bovine serum albumin by glucose, fructose and ribose and its prevention by food components (Q86017492)
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scientific article published on 17 November 2014
Language | Label | Description | Also known as |
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English | Kinetics of glycoxidation of bovine serum albumin by glucose, fructose and ribose and its prevention by food components |
scientific article published on 17 November 2014 |
Statements
Kinetics of glycoxidation of bovine serum albumin by glucose, fructose and ribose and its prevention by food components (English)
17 November 2014
17 November 2014
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