Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector (Q63406606)

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Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector
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    title
    Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector (English)
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    author name string
    Huilun Chen
    series ordinal
    1
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    Marco Angiuli
    series ordinal
    2
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    Carlo Ferrari
    series ordinal
    3
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    Elpidio Tombari
    series ordinal
    4
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    Giuseppe Salvetti
    series ordinal
    5
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    Emilia Bramanti
    series ordinal
    6
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    publication date
    April 2011
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    volume
    125
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    issue
    4
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    page(s)
    1423-1429
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