The association of ribosomal subunits of Escherichia coli. 2. Two types of association products differing in sensitivity to hydrostatic pressure generated during centrifugation. (Q52929853)
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scientific article published in November 1973
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The association of ribosomal subunits of Escherichia coli. 2. Two types of association products differing in sensitivity to hydrostatic pressure generated during centrifugation. |
scientific article published in November 1973 |
Statements
The association of ribosomal subunits of Escherichia coli. 2. Two types of association products differing in sensitivity to hydrostatic pressure generated during centrifugation. (English)
O P van Diggelen
H Oostrom
L Bosch
1 November 1973
39
2
511-523
1 reference
1 reference
1 reference