Harnessing the Power of Cruciferous Vegetables: Developing a Biomarker for Brassica Vegetable Consumption Using Urinary 3,3'-Diindolylmethane (Q41636623)
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scientific article published on 18 August 2016
Language | Label | Description | Also known as |
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English | Harnessing the Power of Cruciferous Vegetables: Developing a Biomarker for Brassica Vegetable Consumption Using Urinary 3,3'-Diindolylmethane |
scientific article published on 18 August 2016 |
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Harnessing the Power of Cruciferous Vegetables: Developing a Biomarker for Brassica Vegetable Consumption Using Urinary 3,3'-Diindolylmethane (English)
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Dorothy K Hatsukami
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Naomi Fujioka
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Benjamin W Ransom
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Steven G Carmella
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Pramod Upadhyaya
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Bruce R Lindgren
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Astia Roper-Batker
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Vincent A Fritz
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Charles Rohwer
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Stephen S Hecht
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18 August 2016
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788-793
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