Plasma vitamins E and A and risk of bladder cancer: a case-control analysis (Q40092096)

17 September 2017

title

Plasma vitamins E and A and risk of bladder cancer: a case-control analysis (English)

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17 September 2017

Dong Liang

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17 September 2017

Jie Lin

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17 September 2017

H Barton Grossman

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17 September 2017

Jing Ma

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17 September 2017

Bo Wei

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17 September 2017

Colin P Dinney

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17 September 2017

Xifeng Wu

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17 September 2017

publication date

14 May 2008

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17 September 2017

published in

Cancer Causes & Control

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17 September 2017

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17 September 2017

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17 September 2017

page(s)

981-992

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17 September 2017

cites work

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21 January 2018

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21 January 2018

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Serum Vitamins and the Subsequent Risk of Bladder Cancer

21 January 2018

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The levels of glutathione peroxidase, vitamin A, E, C and lipid peroxidation in patients with transitional cell carcinoma of the bladder

21 January 2018

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Serum vitamin E and risk of cancer among Finnish men during a 10-year follow-up

21 January 2018

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21 January 2018

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A data-based approach to diet questionnaire design and testing

21 January 2018

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Development and validation of a fast and sensitive chromatographic assay for all-trans-retinol and tocopherols in human serum and plasma using liquid-liquid extraction

21 January 2018

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Vitamin supplements and cancer risk: the epidemiologic evidence

21 January 2018

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Vitamin E: protective role of a Janus molecule

21 January 2018

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The influence of cigarette smoking on circulating concentrations of antioxidant micronutrients

21 January 2018

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Concentrations and plasma‐tissue‐diet relationships of carotenoids, retinoids, and tocopherols in humans

21 January 2018

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A comparison of carotenoids, retinoids, and tocopherols in the serum and buccal mucosa of chronic cigarette smokers versus nonsmokers

21 January 2018

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Vitamin C and vitamin E supplement use and bladder cancer mortality in a large cohort of US men and women

21 January 2018

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Intakes of fruits and vegetables, carotenoids and vitamins A, E, C in relation to the risk of bladder cancer in the ATBC cohort study

21 January 2018

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Intake of fruits and vegetables, carotenoids, folate, and vitamins A, C, E and risk of bladder cancer among women (United States).

21 January 2018

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10.1007/S10552-008-9165-2

21 January 2018

Identifiers

DOI

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Dimensions Publication ID

17 September 2017

1041524891

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