Biomolecules and nutritional quality of soymilk fermented with probiotic yeast and bacteria (Q46496940)
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scientific article published on 8 July 2008
Language | Label | Description | Also known as |
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English | Biomolecules and nutritional quality of soymilk fermented with probiotic yeast and bacteria |
scientific article published on 8 July 2008 |
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Biomolecules and nutritional quality of soymilk fermented with probiotic yeast and bacteria (English)
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C R Rekha
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G Vijayalakshmi
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8 July 2008
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151
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2-3
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452-463
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