Differences in the glucose and fructose consumption profiles in diverse Saccharomyces wine species and their hybrids during grape juice fermentation. (Q45919734)

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scientific article published on 12 July 2009

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English	Differences in the glucose and fructose consumption profiles in diverse Saccharomyces wine species and their hybrids during grape juice fermentation.	scientific article published on 12 July 2009

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instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

title

Differences in the glucose and fructose consumption profiles in diverse Saccharomyces wine species and their hybrids during grape juice fermentation (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

author

Jordi Tronchoni

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

Amparo Gamero

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

Francisco Noé Arroyo-López

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

Eladio Barrio

series ordinal

4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

Amparo Querol

series ordinal

5

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

Amparo Querol

series ordinal

5

object named as

Amparo Querol

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

retrieved

17 December 2017

reference URL

http://europepmc.org/abstract/MED/19632733

Amparo Gamero

series ordinal

2

object named as

Amparo Gamero

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

retrieved

17 December 2017

reference URL

http://europepmc.org/abstract/MED/19632733

Eladio Barrio

series ordinal

4

object named as

Eladio Barrio

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

retrieved

17 December 2017

reference URL

http://europepmc.org/abstract/MED/19632733

author name string

Jordi Tronchoni

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

retrieved

17 December 2017

reference URL

http://europepmc.org/abstract/MED/19632733

Francisco Noé Arroyo-López

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

retrieved

17 December 2017

reference URL

http://europepmc.org/abstract/MED/19632733

publication date

12 July 2009

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

published in

International Journal of Food Microbiology

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

volume

134

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

issue

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

page(s)

237-243

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

Identifiers

DOI

10.1016/J.IJFOODMICRO.2009.07.004

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

PubMed publication ID

19632733

1 reference

stated in

Europe PubMed Central

PubMed publication ID

19632733

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19632733%20AND%20SRC:MED&resulttype=core&format=json

retrieved

3 February 2020

ResearchGate publication ID

26695848

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